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9 cruise lines with the best food.

Set sail with one of these cruise lines for an epicurean adventure at sea.

Cruise Lines With the Best Food

Courtesy of Holland America Line

Holland America Line's Tamarind restaurant offers delicious Pan-Asian cuisine.

Taking a cruise vacation transports you to coveted destinations in places around the world. For many people, though, it's all about the culinary experience, especially for those who return time and again to dine at their favorite onboard venues – many of which rival the best restaurants you'll find on land. While most cruise lines still offer all-you-can-eat buffet-style venues, some also feature next-level culinary experiences with world-renowned chefs at the helm, menus curated by Michelin-starred chefs, and immersive food and beverage programs.

If you're a foodie looking for the cruise lines with the best food, U.S. News has compiled this list of cruise lines focused on delivering an extraordinary dining experience, based on expert opinion and reviews. We've also highlighted two of the venues on each line that receive accolades for outstanding food and service.

Luxury cruise lines

Mainstream cruise lines.

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Oceania Cruises

Courtesy of Oceania Cruises

Oceania Cruises' culinary program has long been regarded as one of the best of any cruise line – and the company has even trademarked the term "The Finest Cuisine at Sea." Jacques Pépin, the renowned French master chef, has been the executive culinary director since 2003; he has inspired the menus and cuisine on board the line's seven small luxury ships since that time, including the newest vessel, Vista . Oceania is also committed to sourcing the best ingredients from destinations around the world. In addition, the line has a high ratio of culinary staff to guests, and the ship's galleys are outfitted with equipment you'd typically see in Michelin-starred restaurants.

Guests can book exclusive Culinary Discovery Tours on two of the ships, Marina and Riviera . Hone your culinary skills or learn to prepare new types of cuisine at The Culinary Center, found on Marina, Riviera and Vista. You'll also find special wine-tasting and Champagne events in partnership with La Reserve by Wine Spectator. In addition, the line has just announced its first Culinary Masters' Cruise featuring Oceania's two French master chefs aboard Marina in October 2024.

Most of the dining venues are complimentary on Oceania Cruises (except for Privée and La Reserve), and options run the gamut from French and Asian cuisine to Italian fare and steakhouse specialties. There are also new culinary concepts on board Vista – including Ember, which features American classics, as well as Aquamar Kitchen, a venue focused on healthy Mediterranean-inspired cuisine.

Here are two of Oceania's best restaurants:

• Red Ginger: Red Ginger's colorful red and gold interiors, designed with feng shui in mind, draw guests in when they enter the restaurant, but it's the bold Asian flavors that keep them coming back for more. With Vietnamese, Thai and Japanese specialties to choose from, diners will enjoy selections such as caramelized tiger prawns, crispy ginger calamari, red and green curries, and bulgogi rib-eye steak. Red Ginger is available on Marina, Riviera, Sirena and Vista.
• Toscana: The hearty cuisine inspired by Tuscan and northern Italian flavors at Toscana is served on Versace china that's custom designed for the restaurant. Diners should come with an appetite to enjoy several courses before the main event, including a hot or cold antipasti or soup, a selection of pastas, and a classic version of Caesar salad prepared tableside. Traditional main dish favorites include osso buco alla Milanese, veal scaloppini, lobster fra diavolo and Dover sole. Toscana is available on Regatta, Insignia, Nautica, Marina, Riviera and Vista.

Book an  Oceania Cruises  itinerary on GoToSea, a service of U.S. News.

Silversea Cruises

Courtesy of Silversea Cruises

Silversea is another cruise line known for its culinary excellence. Guests will find a selection of international venues featuring Italian, Asian and French cuisine on board the line's fleet of 12 ships.

S.A.L.T., an immersive dining experience that stands for "Sea and Land Taste," is available on Silver Nova , Silver Moon and Silver Dawn . The S.A.L.T. program was created by Adam Sachs, former editor-in-chief of Saveur magazine and three-time James Beard journalism award winner. The innovative program invites guests to experience the destination and local food culture through on-board hands-on activities, including making local recipes in the S.A.L.T. Lab. You can also attend cooking demonstrations and lectures, or book in-depth culinary excursions to working organic farms, Sicilian pasticcerias (where you'll learn how to make pastries) and vineyards in destinations around the world.

The all-inclusive luxury line's restaurant venues are complimentary with the following exceptions: French fine dining restaurant La Dame; the S.A.L.T. Chef's Table experience available on Silver Nova; Seishin Restaurant, which serves Asian fusion dishes on Silver Spirit; and Kaiseki, the Japanese, sushi and teppanyaki venue available on five Silversea ships.

These are two standout dining venues on Silversea:

• S.A.L.T. Kitchen: S.A.L.T. Kitchen's menu changes daily inspired by the destination, but diners will also find a "Voyage" menu that reflects the influences from the overall region of the itinerary. The daily "Terrain" menu in Italy might include dishes likes prawns cooked in a cherry tomato sauce with garlic, white wine and parsley or a classic risotto with clams topped with a pan-fried filet of sole. The "Voyage" menu on an Eastern Mediterranean sailing would feature dishes from Greece, Croatia and Italy. The immersive dining experience is available on Silver Ray, Moon, Dawn and Nova.
• La Dame: The curated menu at La Dame was created by Silversea's top chefs and is served in an elegant contemporary space with white-glove table service. The cuisine pays homage to classic French gastronomy along with modern techniques and flair. Guests can expect to dine on traditional French dishes such as seared duck foie gras, French onion soup, lobster bisque, Dover sole and souffles for dessert. La Dame is available on all the line's ships, except for Silver Origin.

Find a  Silversea Cruise  on GoToSea.

Explora Journeys

Courtesy of Explora Journeys

MSC Group's new luxury brand, Explora Journeys, features a top-notch culinary program with a team of international chefs at the helm. Acclaimed chef Franck Garanger, the line's head of culinary, has been recognized as a French master chef since 2008; he has also overseen the culinary programs for both Silversea and Oceania cruises before joining Explora.

According to Garanger, Explora Journeys has one of the highest chef-to-guest ratios and food costs of any cruise line, which is why you'll see offerings like freshly shucked oysters on the half shell, ceviche, free range and organic chicken, made-to-order grilled fish, and other freshly prepared items in Emporium Marketplace, Explora's globally inspired all-day dining venue. There's also a large focus on plant-based dishes, wellness and healthy menu selections in venues across the ship.

The first of six 922-guest superyacht-style vessels, Explora I, offers guests a choice of six restaurant venues, including the French-inspired Fil Rouge; Marble & Co. Grill, an elegant European steakhouse; and Med Yacht Club, which features delightful Mediterranean cuisine. Guests will also enjoy boutique international and regional wines; try a glass of Moët & Chandon, Explora's "house" Champagne.

During your "journey," you can also attend cooking classes at the Chef's Kitchen, a private dining and culinary school with lead enrichment chef Jean-Louis Dumonet at the helm. Another world-class chef, Dumonet received the distinction of becoming a French master chef in 1994 and has had a very successful culinary career, including achieving his first Michelin star at age 28.

Explore these standouts in Explora's culinary program:

• Sakura: This beautiful Pan-Asian restaurant is open for lunch and dinner. The bright and airy design features cherry blossoms suspended from the ceilings and Asian-inspired decor. The authentic dining experience also boasts an open kitchen and a sushi bar with many ingredients sourced from Japan, and the venue has outdoor seating and indoor tables with floor-to-ceiling ocean views. Begin your evening with an Asian-inspired cocktail and a starter of crispy duck leg confit, wagyu beef tataki or soft-shell crab tempura. Main dish highlights include a miso black cod fillet, 72-hour slow-cooked short rib beef panang and an addictive lobster pad Thai.
• Anthology: The innovative concept at Anthology "is imagined as a unique culinary stage showcasing global cooking talents and cuisines, provenance and rare ingredients along with wines by highly coveted winemakers." The tasting menus are curated by a rotation of top chefs that changes throughout the year. The first chef who opened the new ship, Mauro Uliassi, has a three-Michelin-starred restaurant in the coastal town of Senigallia, Italy. The second chef (through April 2024) is Swedish-born Emma Bengtsson, executive chef at the two-Michelin-starred Aquavit in New York. Anthology is the only dining venue on Explora I that comes at an additional cost. There's also an optional wine pairing.

Compare  Explora Journeys  cruises on GoToSea.

Regent Seven Seas

Regent Seven Seas' culinary program, "Epicurean Indulgence," features top-notch dining experiences on board the luxury line's six ships. Guests will also find educational hands-on cooking classes in the Culinary Arts Kitchen and Epicurean Explorer tours focused on the wines, spirits and regional foods in destinations around the world. Regents' all-inclusive cruise fares include as many as seven dining venues (depending on the ship), that feature French, Italian, Pan-Asian and steakhouse restaurants as well as 24-hour in-suite room service. You can also enjoy fine wines and spirits in all the restaurants, bar and lounges.

Regent Seven Seas boasts a variety of excellent restaurants, but here are two top options:

• Pacific Rim: The entrance to Pacific Rim is just as impressive as its food with the floor-to-ceiling bronze Tibetan Buddhist prayer wheel that sits just outside the venue. Inside, your evening experience in this beautiful zen-like space begins with a signature cocktail and a difficult decision of which Thai, Japanese, Korean, Chinese or Vietnamese dishes to order for dinner. Begin your meal with a selection of sushi and sashimi, then sample pork and shrimp siu mai or thom kha gai soup. For a main dish, don't miss elevated dishes like miso black cod, Canadian lobster tempura or aromatic duck.
• Compass Rose: Compass Rose is the largest specialty restaurant on Regent's ships, and you'll find the elegant venue across the fleet. The menu features classic favorites and dishes that are always available, including foie gras, escargot, Alaskan crab salad, black Angus cuts of beef, New Zealand lamb chops and a daily choice of pasta. The additional chef's gourmet menu changes daily. If you prefer lighter fare, choose one of the healthy Serene Spa & Wellness selections. Guests can also customize their dining preferences and order from any of the menus.

Explore  Regent Seven Seas  deals on GoToSea.

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Courtesy of Viking

Viking's nine 930-guest and adults-only ocean-going ships offer destination-focused dining highlighting regional cuisine and local specialties. In addition, cruisers will find their favorite classic dishes (some with a twist), such as a Norwegian baby shrimp cocktail, beef tenderloin and linguine with clams in The Restaurant, Viking's main dining venue.

Other dining options include an open kitchen and international fare at World Café, which also has a large alfresco dining area called Aquavit Terrace. For more casual fare, head to Mamsen's, a favorite spot for Norwegian specialties, or stop by the Pool Grill, where you'll find made-to-order burgers and light bites. All of these venues – plus two specialty restaurants, Manfredi's and The Chef's Table – are included in the cruise fare.

Guests on board Viking's ships are also treated to a daily afternoon tea in the Wintergarden, a Scandinavian-inspired, light-filled space located next to the main pool. If you're interested in learning more about destination-focused cuisine, reserve a spot in one of the hands-on cooking classes at The Kitchen Table to learn how to prepare some of the local dishes. These special excursions and culinary classes begin with a visit to a local market and end with an evening of cooking (or watching the dinner preparation) – plus multiple courses of food and wine pairings. There is a fee for the class.

The two specialty restaurants provide an exceptional experience with Viking :

• Manfredi's: Plan to make a reservation at Manfredi's, Viking's Italian restaurant. It features an impressive menu of Italian specialties, including dishes with influence from Tuscany and Rome. Start the evening with a selection of antipasti for two and pasta e fagioli or crème of porcini soup. Then, choose between traditional offerings like osso bucco alla Milanese, rosemary parmesan-crusted lamb or the Tuscan favorite dish bistecca Fiorentina (Florentine-style steak). There are also wonderful fresh pasta dishes and several types of risotto.
• The Chef's Table: The Chef's Table menu changes several times throughout the cruise, allowing guests to sample a variety of multicourse tasting menus that highlight international and regional specialties. The beautiful venue is perfect for a special evening and a "food journey" where you'll savor a selection of Asian, Norwegian, French or other cuisines paired with wines by the ship's master sommelier.

Book a  Viking Ocean Cruises  itinerary on GoToSea.

Holland America Line

Holland America's master chef and creative culinary artist, Rudi Sodamin, has been with the line for around 20 years. He also heads up the Culinary Council, a group of well-known chefs who will be on board for culinary cruises scheduled throughout the year. During these special voyages, guests can attend cooking demonstrations and coffee chats and make reservations for exclusive chef-hosted dinners and events throughout the cruise.

Holland America also has a new initiative with Fresh Fish Ambassador, chef and TV personality Masaharu Morimoto (you'll recognize him from "Iron Chef"). The Global Fresh Fish program affords the line the ability to source more than 80 varieties of fresh fish in destinations around the world. In addition, you'll find certified sustainable Alaskan seafood on the menu during Alaska cruises .

Wine aficionados can look for wine tastings and wine blending sessions on board the ship and excursions to wine regions ashore, some in partnership with Food & Wine magazine. Rudi's Sel De Mer is an excellent choice for a fine dining evening, but the French brasserie-inspired venue is only available on three ships.

Here are two of Holland America's top specialty restaurants:

• Pinnacle Grill: Pinnacle Grill, an upscale steakhouse, is a specialty restaurant (with an additional fee) that's available on all of the line's 11 ships. It's a favorite spot for couples to enjoy a romantic evening and features classic dishes like shrimp cocktail, jumbo lump crab cakes, lobster bisque, filet mignon, surf and turf, and grilled lamb chops. Seafood lovers will also find Alaskan king salmon and halibut. Be sure to save room for a twist on a timeless dessert – the not-so-classic baked Alaska with Ben & Jerry's Cherry Garcia ice cream.
• Tamarind: Tamarind's elegant atmosphere and flavorful Pan-Asian cuisine make this another top pick for Holland American cruisers. The specialty restaurant is available on four ships (for an additional fee) and features dishes from Thailand, Japan, Indonesia and other Asian countries. Appetizers include specialties like crispy duck with a steamed bao bun, shrimp tempura and Chinese five-spice baby back ribs. For the main course, choose from several types of curries, sample Mongolian barbecue lamb chops, or feast on wok-seared shrimp and lobster. Plan to come early to Tamarind Bar to enjoy a cocktail such as a saketini while watching the sunset over the ocean.

Find a  Holland America  cruise on GoToSea.

Disney Cruise Line

Mark Ashman | Courtesy of Disney Cruise Line

Disney Cruise Line offers excellent family-friendly dining options with over-the-top Disney- and movie-themed venues with live character performances and shows. The ships also have upscale adults-only lounges, bars and restaurants that are perfect for a romantic date night. Disney Cruise Line 's unique rotational family dining concept allows guests to experience three different restaurants while having the same dedicated servers every one of those evenings, so the service is personalized throughout your voyage.

Guests on board Disney Wish can dine in the fictional kingdom of Arendelle at Arendelle: A Frozen Dining Adventure. The "Frozen"-themed evening includes Nordic-inspired dishes, musical performances by the characters and even singalongs for the audience. On Disney Wonder , guests are treated to a night filled with New Orleans-style jazz and street parties plus Southern-influenced fare at Tiana's Place. You can also meet Princess Tiana from Disney's animated feature "The Princess and the Frog."

Other top dining venues on Disney Cruise Line include:

Palo: This adults-only Venetian-inspired venue is an upscale spot ideal for a quiet evening without the kids (who will be very happy to spend time at the onboard kids club). The fine dining experience features northern Italian cuisine and floor-to-ceiling windows offering views from nearly every perspective. The specialty restaurant also serves brunch on longer cruises. The prix fixe (or "prezzo fisso") menu includes four courses, or you can opt to choose from the regular menu with a selection of appetizers, salads, pizza, pasta and main dishes that are individually priced. Guests will find Palo on Disney Magic, Wonder, Dream and Fantasy.

On Disney Wish, there's an updated version of the dining concept, Palo Steakhouse. The modern steakhouse and Italian restaurant – inspired by Cogsworth, the enchanted clock from "Beauty and the Beast" – offers cuts of Australian wagyu, Japanese Kobe and Miyazaki beef as well as delightful Italian cuisine and spectacular ocean views. Be sure to splurge on a cocktail at The Rose before dinner if you're dining at Palo Steakhouse. Note that meals at Palo and Palo Steakhouse come with an additional charge.

Remy: The exquisite dining experience at Remy is a collaboration between French chef Arnaud Lallement from l'Assiette Champenoise (a three-Michelin-starred restaurant in France) and Walt Disney World Resort 's chef Scott Hunnel from the renowned restaurant Victoria & Albert's. Your leisurely evening of fine wines and a tasting menu of French fare begins with a signature Taittinger Champagne cocktail prepared tableside.

Special touches in the "Ratatouille"-inspired venue include Frette linens, Christofle silverware, exclusive Bernadaud china made for Remy, Riedel glassware, tableside international cheese service and decanting stations for wines. A Champagne brunch is served on sea days and select port days. There is an additional charge to dine at the restaurant, which is available on Disney Dream and Fantasy.

Explore  Disney Cruise Line  deals on GoToSea.

Virgin Voyages

Courtesy of Virgin Voyages

Virgin Voyages' creative approach to cruising can be found in nearly every aspect of the line's three ships, including its adults-only vibe and fresh approach to dining. Virgin Voyages does not have a traditional main dining room – and there's no onboard buffet or large dining halls. What you will find is more than 20 eateries with menus created by Michelin-starred chefs that are included in the cruise fare. These smaller and more intimate venues include The Galley, a food court-style spot for casual and grab-and-go fare like bento boxes, tacos, salads, sushi, burgers, noodle bowls and desserts.

Meat lovers and vegetarians will love the veggie-forward dishes and indulgent pork or chicken specialties at boldly designed Razzle Dazzle. At Extra Virgin, sample trattoria-style Italian fare like crispy artichokes, seafood pasta, grilled Mediterranean sea bass and a special tableside preparation of affogato for dessert. For a Korean barbecue experience, head over to Gunbae, a fun spot where your evening begins with a shot of soju – Korea's national drink and the best-selling liquor in the world. The Wake is the largest venue on board and the closest restaurant to a main dining room; it sits at the back of the ship and features a raw bar in addition to a selection of steaks and seafood (some offerings come with an upcharge).

There are many excellent options for dinner, but these are two cruiser-favorite venues:

• The Test Kitchen: Inspired by Auguste Escoffier's "Ma Cuisine," The Test Kitchen is a favorite spot for its laboratory-like eatery and cooking school. The interior decor features metal furniture, beakers and test tubes to get diners in the mood for the exploratory culinary evening. Menus at this innovative venue are presented as a list of ingredients, and guests get to watch the chef combine the selected ingredients of the day for the six-course tasting menu. The upscale experience takes about 2.5 hours. Wine, beer or cocktail pairings come at an additional fee.
• Pink Agave: Virgin's stylish Mexican dining venue, Pink Agave, was inspired by the vibrant streets of Mexico City – and the restaurant features what the line calls the most extensive selection of mezcal and tequila at sea. The menu offerings include small, medium and large plates plus desserts. To begin the evening, order a few small bites to share, including esquites (a grilled corn dish) and aguachile, which is a ceviche made with raw tuna, avocado and jicama. Then, for the main course, choose between options like roasted duck or chicken, achiote marinated pork, or a vegetarian stuffed poblano pepper.

Compare  Virgin Voyages  cruises on GoToSea.

Celebrity Cruises

Courtesy of Celebrity Cruises

Celebrity's selection and quality of restaurant venues – and attentive service – have made the line a favorite for food-focused cruisers for many years. If you're sailing on one of the Celebrity Edge-class ships ( Ascent , Beyond , Apex or Edge ), you'll have up to 32 restaurants to choose from with globally inspired menus created by Michelin-starred chef Cornelius Gallagher.

You can also look for special culinary cruises and onboard events designed in partnership with renowned Michelin-star French chef Daniel Boulud, the line's global culinary brand ambassador. Some of the onboard programs include wine-blending classes, whiskey and scotch tastings, mixology classes, and food and wine pairing workshops.

With so many complimentary dining and specialty options on Celebrity ships (making it hard to choose where to dine), here are two of the unique experiences not to be missed:

• Le Voyage by Daniel Boulud: Daniel Boulud's first signature restaurant at sea is inspired by the chef's global travels. The interior of the specialty restaurant, designed by the Parisian architect-design team of Jouin Manku, is as much of an experience as the meal with its intimate decor and banquette seating. Guests can choose between a standard dinner menu, a regular five-course tasting menu or a plant-based tasting menu. Le Voyage is available on the new Celebrity Ascent and Celebrity Beyond and costs an additional fee.
• Le Petit Chef: The innovative and fantastical 3D dining experience at Le Petit Chef is one of the most unique ways to spend an evening at sea. The immersive meal, which is either served in the quirky Qsine restaurant or Le Grand Bistro, depending on the ship, will delight cruisers of all ages, especially younger children. The tiny, animated chef (think about the size of your hand) entertains guests while preparing each dish. You may see him firing up a grill to sear a steak, picking fresh vegetables from a garden or even going on a fishing adventure in search of lobster. After each dish is prepared by "the chef," waiters will arrive with the actual dish. The 1.5-hour-long experience is an additional cost.

Explore  Celebrity Cruises  deals on GoToSea.

Why Trust U.S. News Travel

Gwen Pratesi has been an avid cruiser since her early 20s. She has sailed on nearly every type of cruise ship built, including the newest megaships, paddle-wheelers on the Mississippi River, and an 18-stateroom river ship on the Mekong River in Vietnam and Cambodia. She has also cruised on a traditional masted sailing ship and on a small luxury expedition vessel in Antarctica crossing the notorious Drake Passage twice. She covers the travel and culinary industries for major publications including U.S. News & World Report.

You might also be interested in:

• Cruise Drink Packages: Your Options by Cruise Line
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• The Best Food Cities in the U.S.
• Cruise Packing List Essentials
• The Best Cruise Insurance Plans

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These cruise lines have star chefs, specialty menus, cooking classes, even food-inspired excursions.

Several cruise lines have partnered with star chefs. Daniel Boulud, whose empire includes Daniel, is the global culinary ambassador for Celebrity Cruises . He creates dishes for Luminae, a restaurant on each ship exclusive to passengers staying in suites, and this year he opened his first restaurant at sea, Le Voyage, on the line’s newest ship, Celebrity Beyond. Three-Michelin-starred Thomas Keller (of French Laundry and Per Se) has his own restaurant on Seabourn ships, the Grill by Thomas Keller, and a range of comfort dishes for the line’s informal restaurants, the Colonnade and the Patio. Key ingredients are bought from the same handpicked suppliers Keller uses for his other restaurants.

Jacques Pépin, winner of 16 James Beard awards and chef to three French presidents, presides on Oceania Cruises , where he has been the long-­standing executive culinary director. He also has his own bistro, Jacques, on Oceania’s larger ships Marina and Riviera.

Both Oceania and Regent Seven Seas offer a wide array of plant-based dishes. ( Cunard has had a vegetarian menu for years, but it’s something of a secret—ask the maître d’ to show it to you in the evening and put in your order for tomorrow’s dinner.) Avalon Waterways partners with the Wrenkh brothers, two of Austria’s leading chefs in the sustainable and plant-based food movement.

And then there’s Silversea ’s ambitious SALT (“sea and land taste”) program , which takes passengers deep into the culinary traditions of the regions visited by its newest ships, Silver Moon and Silver Dawn. Menus change daily to reflect the day’s port of call; mixologists conjure up locally inspired cocktails; local chefs, food producers, and writers give talks and classes in the SALT Lab; and there are food-inspired excursions—say, to a revered cheesemaker in the hills of Mykonos. And no, nobody, on any of these ships, is going to make you share a table.

T&C TIP Hear ye, Thai-food lovers: Two four-cabin, boutiquey riverboats (polished mahogany and Asian art) from newcomer Loy Pela Voyages run three-day gastronomic safaris along the Chao Phraya River, from Bangkok to Ayutthaya, with dishes by different Michelin-starred Thai chefs.

Sue Bryant is an award-winning writer and editor specializing in travel, in particular cruising and experiential travel. She is cruise editor of London's The Times and The Sunday Times and also contributes to  Cruise Critic , Sunday Times Travel Magazine , Cruise Passenger , Travel Weekly , National Geographic Traveller and Insight Guides .

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9 Cruise Lines With Best Food: A Gastronomer’s Sea Adventure!

Maybe I’m alone in this (doubt it) but when I travel, food is one of my top priorities. The word ‘diet’ flies out the window and I wholeheartedly enjoy myself.

So when booking a cruise, I want to make sure the food onboard is top-notch.

You’ll be having the majority of your meals on the ship anyways, you may as well make sure they’re enjoyable.

And if you’re a true foodie like myself, finding the cruise lines with the best food is high on your list.

So we did the dirty digging for you and rounded up the best cruise lines based purely on their food quality.

Get ready for your mouth to water…

Table of Contents

Which Cruise Lines Have The Best Food?

The top cruise lines for food enthusiasts are Crystal Cruises, Oceania Cruises, Seabourn Cruise Line, Regent Seven Seas Cruises, Viking Ocean Cruises, Celebrity Cruises, Silversea Cruises, Royal Caribbean, and Norwegian Cruise Line.

Each of these lines excels in culinary excellence, offering everything from sophisticated, award-winning menus to immersive, destination-focused dining experiences.

The choice of the best depends on individual preferences for style, ingredients, and variety, with each line presenting its unique approach to gourmet cruising.

How We Decided Which Cruise Lines Have The Best Food

The hallmark of quality cruise ship cuisine lies in its fresh ingredients, creative menus, and experienced culinary teams who craft each dish.

Presentation is key; each plate is often a work of art, visually impressive and designed to add to the overall dining pleasure.

In terms of flavor, the best cruise ship cuisine will take you on a journey, with authenticity in ethnic dishes and innovation in combining flavors.

Dining on a cruise ship is a complete sensory experience, with the gentle ocean backdrop and meticulous service enhancing the delight of each bite.

These are what we consider the best foodie cruise lines based on our own travel experience and online chatter.

Top 9 Cruise Lines for Foodies

Crystal cruises.

On Crystal Cruises, you’re treated to an array of sophisticated dining options that cater to your appreciation for gastronomic finesse.

The elegant main dining room and specialty restaurants offer menus crafted by award-winning chefs, featuring dishes like succulent lobster or perfectly aged steaks.

In addition to these exquisite dining venues, Crystal Cruises offers the unique Vintage Room, where wine connoisseurs can indulge in exceptional wine-pairing dinners.

For a more casual yet equally refined experience, the Lido Café presents a buffet-style service with an array of international cuisines.

The Bistro, a Parisian-inspired café, offers a perfect spot for a leisurely afternoon, with specialty coffees and light snacks surrounded by an air of sophistication.

Whether it’s a formal dinner, a casual lunch by the pool, or a late-night snack, your taste buds will rejoice in the luxury that graces every plate.

Oceania Cruises

Oceania Cruises prides itself on what many call “The Finest Cuisine at Sea” .

Indulge in the signature dishes of world-renowned Master Chef Jacques Pépin at the French-inspired Jacques restaurant.

Beyond the delights of Jacques, Oceania’s culinary repertoire extends to other specialty restaurants like the Polo Grill, embodying the essence of a classic American steakhouse, and Toscana, where guests can savor authentic Italian dishes.

The onboard cooking school, a unique feature of Oceania Cruises, offers hands-on culinary classes under the guidance of expert chefs.

This immersive experience allows guests not only to taste world-class cuisine but also to learn the secrets behind it, enriching their culinary knowledge and skills.

Seabourn Cruise Line

With Seabourn Cruise Line, you’ll savor multicourse meals that rival those of Michelin-starred restaurants.

Imagine dinners where truffles and caviar are no rarity but a standard expectation.

The Restaurant, the main dining venue on Seabourn ships, offers a variety of gourmet options in an open-seating arrangement, allowing guests to dine whenever they wish.

For a more intimate experience, guests can opt for The Grill by Thomas Keller, a unique collaboration with the renowned American chef, where classic American cuisine is reimagined with contemporary flair.

Seabourn’s commitment to personalized service elevates the dining experience further.

A dedicated staff ensures that each guest’s preferences and dietary needs are meticulously attended to, making every dining experience feel exclusive and tailored.

Your dining experience is elevated with a side of personalized service that ensures your culinary desires are met with impeccable attention.

Regent Seven Seas Cruises

Regent Seven Seas Cruises takes ‘all-inclusive’ to a new level. Here, you can dive into a world of flavors at no additional cost.

Relish in an extensive selection of fine wines and gourmet dishes in sophisticated venues like Prime 7 and Chartreuse.

These specialty restaurants, along with others like the Italian-inspired Sette Mari at La Veranda and the Asian fusion Pacific Rim, boast menus crafted with precision and flair, highlighting the finest ingredients from around the world.

The Compass Rose, the ship’s main dining room, offers a diverse menu that changes daily, ensuring that every meal is a new discovery.

Additionally, your journey includes culinary-focused shore excursions that tempt your senses with local cuisines.

Viking Ocean Cruises

Viking Ocean Cruises excels in providing you a taste of your destinations.

The Kitchen Table experience focuses on regional recipes and the importance of locally sourced ingredients, allowing you to connect with the culture through its cuisine.

Manfredi’s Italian Restaurant offers a hearty taste of Italy, while The Chef’s Table provides a multi-course tasting menu with wine pairings that change every few days, reflecting the cuisine of the ship’s current region.

Mamsen’s, inspired by Norwegian heritage, serves Scandinavian delights, and the World Café features global cuisine with live cooking and open kitchens.

Their destination-focused dining will have you savoring the essence of each region you visit.

Celebrity Cruises

Celebrity Cruises offers you a modern luxury dining experience where menus are as inventive as they are diverse.

With venues like the Tuscan Grille and partnerships with wine producers, you can enjoy perfectly paired sips and bites.

Beyond these exquisite dining options, Celebrity Cruises also offers unique experiences like the Chef’s Market Discoveries, where guests can accompany the chef on a market tour, followed by a special dinner on board featuring the day’s freshest finds.

Blu, another exclusive restaurant for AquaClass guests, focuses on healthy and clean eating, offering a menu that features light and flavorful dishes.

Their focus on fresh, globally-inspired dishes will leave you eagerly anticipating your next meal.

Silversea Cruises

Silversea Cruises provides an intimate setting to enjoy your meals, often highlighting the authentic flavors of the itinerary’s regions.

Whether dining al fresco under the stars or in the coziness of The Restaurant, you’ll find dishes infused with local ingredients and traditions, making every bite a journey unto itself.

The culinary experience aboard Silversea extends to specialty restaurants like La Dame, featuring fine French cuisine, and the Grill, which offers an interactive dining experience where guests can cook their prime cuts on heated lava stones.

For a more casual setting, the Pool Grill serves up lighter fare in a relaxed outdoor atmosphere.

With Silversea Cruises, dining is not just a part of the day; it’s an integral aspect of the travel experience.

Each meal is a celebration of the local culture and a testament to the cruise line’s commitment to delivering an exquisite and authentic dining experience.

Royal Caribbean

Royal Caribbean offers a culinary odyssey that is as diverse and exciting as its destinations.

Dining options range from Wonderland , where dishes are crafted through molecular gastronomy, to the authentic Italian flavors at Jamie’s

Italian by celebrity chef Jamie Oliver. Each meal is an exploration, with options like sushi-making classes and wine tastings adding to the immersive experience. Casual yet diverse, the Windjammer Café presents a world of flavors, from lavish breakfast buffets to satisfying midnight snacks.

Quality is at the heart of Royal Caribbean’s culinary journey. Their focus is on using the finest ingredients to create exceptional dishes, whether it’s a classic gourmet burger at Johnny Rockets or an innovative Asian fusion meal at Izumi.

You truly can eat your way through Royal caribbean and never get bored…

Norwegian Cruise Line

Norwegian Cruise Line redefines the dining experience at sea with its “Freestyle Dining” concept, offering a relaxed, resort-style atmosphere.

This approach allows guests the freedom to dine when and where they wish, choosing from an array of over 25 unique dining experiences.

Standouts include Onda by Scarpetta, known for its modern Italian fare, and Teppanyaki, where skilled chefs entertain as they cook.

The culinary journey on Norwegian extends to the indulgent desserts at Dolce Gelato and the sizzling steaks at Cagney’s Steakhouse.

Every restaurant on board aims to provide a distinct and memorable dining experience, ensuring that every palate is catered to. With Norwegian Cruise Line, the journey is as much about the diverse and delicious cuisine as it is about the destinations .

Unique Dining Experiences Onboard

Specialty restaurants and themed dinners.

Every cruise line boasts a signature style that extends to their dining options. Specialty restaurants offer you a chance to indulge in culinary delights that are often the brainchild of celebrity chefs.

Consider the specialty dining on Norwegian Cruise Line, where you can savor the flavors of a high-end Italian restaurant inspired by New York City’s Scarpetta.

Imagine feasting on barbecue with live country music as your backdrop, or delighting in Caribbean lobster risotto aboard an Ocean Blue venue.

Themed dinners, on the other hand, transform your meal into an event. Royal Caribbean International doesn’t just transport you around the world; it brings global flavors to your table with Mediterranean nights or a taste of Asia.

Your dinner could be a festive luau, complete with Hawaiian fare and traditional entertainment. These experiences redefine dining, making each meal an adventure in itself.

Chef-Led Cooking Demonstrations and Classes

Have you ever wanted to learn the secrets behind your favorite dishes? Cruise ships offer you the chance to put on an apron and learn from the masters in chef-led cooking classes.

Celebrity Cruises, known for their exquisite culinary standards, may allow you to witness the artful preparation of gourmet dishes right before your eyes, and perhaps even try your hand under the guidance of skilled chefs.

Such immersive experiences are not just about eating; they’re about learning, engaging, and taking a bit of the journey home with you.

As chefs share their personal tips and tricks, you’ll be able to add new recipes to your repertoire and dazzle your family and friends long after your voyage has ended. It’s a delicious education you won’t easily forget.

Dining Plans and Packages

Cruise lines offer a variety of dining plans and packages to cater to your culinary preferences, whether you’re in the mood for an all-encompassing gourmet experience or prefer to pick and choose specific eateries as you go.

All-Inclusive vs. A La Carte Options

All-Inclusive Dining : On certain lines like Regent Seven Seas Cruises, your fare includes a wide range of dining options, meaning you can indulge in a variety of cuisines at no additional cost.

You’ll have the freedom to savor gourmet meals across multiple venues without worrying about the bill. This often includes main dining rooms, buffets, and sometimes even specialty restaurants.

A La Carte Options : Alternatively, some cruise lines operate on an a la carte basis. You pay for each meal outside of the included buffet or main dining room options.

This allows you to sample specialties from critically acclaimed chefs at your own pace, creating a custom dining experience that aligns with your cravings and budget.

Beverage and Specialty Dining Packages

Beverage Packages : If your sea days are incomplete without a refreshing drink in hand, beverage packages can be a convenient and cost-saving option.

Depending on the cruise line, packages can range from non-alcoholic drinks to premium spirits and fine wines. You’ll find options like Carnival’s Cheers package or Royal Caribbeans Deluxe Package , which covers a variety of alcoholic and non-alcoholic beverages throughout your voyage.

Specialty Dining Packages : For a more elevated dining experience, specialty dining packages allow you to dine at exclusive restaurants for a set fee.

These packages may offer a selection of fine dining establishments that are not included in the standard fare, such as Celebrity’s Tuscan Grille or Norwegian’s steakhouses.

These dining experiences usually require reservations, so it’s wise to book in advance to secure your spot.

How to Choose the Right Cruise for Your Palate

Culinary Themes and Itineraries

When you’re looking at cruise options, pay close attention to the culinary themes. Some cruises are explicitly designed around gastronomic experiences, offering itineraries that include stops at ports known for their food culture.

A cruise stopping in St. Barts may delight with its French-inspired dining options, akin to what you might find in the French Riviera.

Research the line’s specialty restaurants as well, like the Tuscan Grille on Celebrity Cruises, which is renowned for its dish quality and variety.

Certain cruise lines may feature on-board food and wine festivals, culinary workshops, and chef-hosted dinners that could greatly enhance your journey.

Always check the cruise’s schedule to see if these align with the dates of your travel for an enriched culinary voyage.

Personal Dietary Needs and Preferences

If you have specific preferences or restrictions—be it vegan, gluten-free, low-carb, or any other—verify in advance that the cruise line can accommodate you.

Don’t hesitate to contact them directly to discuss your requirements; customer service can provide detailed information about on-board dining options and menu flexibility.

For a smooth dining experience, it’s also helpful to look at the availability of various dining venues on the cruise.

Larger ships typically offer an impressive array of dining options without additional fees, as seen with lines like Carnival.

This variety means you’re more likely to find eateries that suit your palate and dietary preferences, providing a stress-free cruise where you can enjoy the food just as much as the voyage itself.

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The ultimate guide to cruise ship food and dining

Admit it – you think of cruises as floating smorgasbords, bastions of gluttony with all-you-can-eat lobster tails and molten chocolate cake served 24/7. You imagine onboard restaurants as an overcrowded, at-sea outpost of Golden Corral or perhaps a formal banquet hall straight out of the Titanic movie.

Clearly, you haven't been on a cruise in a long time.

It's true that a day aboard a cruise ship can revolve around food. Three days into a sailing, I start getting that feeling where I wake up stuffed from the night before and also hungry for breakfast.

My personal pledge to eat only eggs for breakfast, salads for lunch and skip dessert at dinner usually falls apart quickly, as I can't keep away from the sugar-laden dessert tables, always-available pizza and cheese-heavy entrees.

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Yet a modern-day cruise ship is more akin to your local downtown, with multiple restaurant choices and a range of cuisines on offer. You can find healthy or vegetarian food, ethnic options and everything from fast-food burgers to upscale molecular gastronomy dishes. Meals can be quick or lengthy, formal or casual.

The choice can be overwhelming for a new cruiser – as can the complicated rules around who can eat where and when, while wearing what. Even if you don't live for food, you'll want to peruse this guide to cruise ship food and dining to get the lay of culinary land before your next sailing.

Is food included on a cruise?

You do not have to pay for food on a cruise – but you might want to.

Unless you're sailing on an all-inclusive luxury cruise ship , you'll find two types of restaurants on board a cruise ship: free venues and extra-charge, specialty restaurants.

The included dining venues are typically the main dining room or rooms, large banquet-style spaces that serve sit-down dinner off a wide-ranging menu. On some ships, you will be assigned to a specific main dining room; other ships, such as Norwegian Cruise Line' s fleet, will offer a couple and you can choose which one to go to on any given evening. Smaller vessels may only have one main dining room on board.

The other standard included option is the buffet , typically located near the pool. The buffet will offer multiple themed stations (salad bar, carvery, deli, pasta station, dessert bar, etc.) and will either be self-serve or have crew ready to portion out food from large serving dishes for you. Once you've filled a plate, you find your own table, either indoors or sometimes outside. You can go back for seconds, thirds, fourths until you're full.

Other included cruise food options will vary by ship and cruise line. Many have poolside grills serving burgers and hot dogs. Some will have casual cafes and complimentary pizza, Mexican, Asian, fried chicken and barbecue restaurants or food counters.

Some cruise lines – such as Royal Caribbean , Celebrity Cruises and Holland America – have special restaurants reserved for VIP guests, usually a mix of passengers in the top suites and the most frequent cruisers on that line. These dining venues are included in the cost of the cruise yet may require reservations for dinner.

Related: What's included in your cruise fare?

What is specialty dining on a cruise?

Specialty dining is the cruise industry name for onboard restaurants you have to pay for. Some charge a flat cover charge to dine there; others price dishes a la carte, as you'd find in most land-based eateries.

These extra-fee cruise ship restaurants cover a wide variety of cuisines and styles. You might find a family-style Italian trattoria, group dining at a teppanyaki grill or a French bistro perfect for date night. Steakhouses are common, though they can have American, Brazilian or Italian influences. Sushi and Asian-fusion restaurants are popular, as are broader seafood venues, both upscale and lobster shack-style.

Royal Caribbean has a new southern comfort food restaurant , and its molecular gastronomy venue, Wonderland, is definitely something different. Carnival partners with Emeril Lagasse to offer a New Orleans-themed Creole restaurant.

If you're an uber-foodie, you'll want to look for intimate Chef's Table dining events for a gourmet meal paired with wine, personally planned by one of the onboard chefs.

For specialty restaurants, you'll want to make reservations in advance, though walk-ins are allowed if tables are available. Try to book your favorite eateries online in advance of your sailing; if not, make it a priority to get dining times lined up as soon as you can on your first day on board.

Related: The 7 best meals you can have at sea

What is open dining vs. set seating on a cruise?

When you book many big-ship cruises, you'll be asked to choose early seating, late seating, or flexible or anytime dining. What does this mean?

Lines like Carnival Cruise Line , Royal Caribbean, Holland America and Princess manage the flow of passengers in and out of their main dining rooms by assigning cruisers to specific dining rooms and times.

Passengers who choose set-seating dining will opt for an early dinner (usually around 5:30 or 6 p.m.) or late dinner (between 7:30 and 8:30 p.m.). They will be assigned a specific table and have the same waiters every night. A table might be one four-person family or it might be a mix of unrelated singles, couples and groups gathered at a 10-person table. Desirable two-tops can be hard to come by.

Because not everyone wants to eat at the same time and with the same people every night, cruise lines reserve a number of slots for a flexible dining option. You might see these referred to as "My Time Dining" or "Anytime Dining." Guests who choose this option can show up at the main dining room for dinner anytime during designated open hours (typically 5:30 to 9 p.m.).

The catch is you might have to wait for a table, and you might not be able to get the table size you want at the time you want. You might score a two-top on one night and have to eat at a group table the next or wait an hour to be seated. On the other hand, if you make friends on board who also chose the flexible dining option, it's easy to meet up for dinner.

Several lines have done away with the assigned dining concept, most notably luxury lines such as Regent Seven Seas Cruises, Silversea and Seabourn , but also brands such as Norwegian Cruise Line and Virgin Voyages . The ships in these lines offer multiple onboard dining venues where you either make a reservation or try your luck as a walk-in, as you would at any land-based restaurants. Most will have one main dining room venue that is larger and does not require reservations or extra fees to eat there.

Related: A beginners guide to picking a cruise line

Is food available around the clock?

You might be thinking that, with so much for breakfast, lunch and dinner, why would you want to eat at any other time? I can think of several reasons.

On sea days, it's blissful to sleep in and have a late breakfast, which then bumps your midday meal to an odd time. My kids are always hungry for mid-morning or afternoon snacks, or post-kids club/pre-bedtime treats. Late-returning shore excursions can mess up your meal schedule – and sometimes you just need that 1 a.m. pizza after a night of dancing or bar hopping.

So, yes, cruise ships offer food around the clock, though the options at off hours can be limited.

Most ships have a 24-hour dining option, typically pizza or a cafe with premade items like cookies and mini sandwiches. Breakfast options can often run from 6 a.m. to 11 or 11:30 a.m., with full breakfast offered at typical dining times and continental selections offered early and late. Some lines also do a sea-day brunch to accommodate your lazy morning.

Mid-afternoon is often a tricky time for snacks. Some lines run an afternoon tea with petit fours and crustless sandwiches, or have a deli or burger counter open from late morning until early evening. Look for cafe venues that might have some fruit or something a tad less greasy. The self-serve ice cream and frozen yogurt stations are often available all day long.

The buffet usually closes around 9 or 10 p.m., though some lines might offer a limited selection of fried, late-night favorites for the party crowd.

Many all-day options are free of charge, but some, like Royal Caribbean's Playmakers Sports Bar, charge for food.

Is there room service?

Yes, cruise ships offer room service, and that's another 24/7 dining option for hungry travelers.

Historically, room service was free – an amazing perk of cruising, compared to hotels. But after years of cruise ship hallways cluttered with trays of half-eaten cheeseburgers at 3 a.m., the cruise lines decided to take a different stance.

Now, most lines offer a complimentary continental room service breakfast. Depending on the line, all orders outside of breakfast will come with a per-order charge, or the room service menu will have a mix of complimentary and extra-fee dishes. Some lines include hot breakfast, while others charge for eggs and pancakes delivered to your cabin.

All-day in-cabin dining menus will offer a limited selection of salads, sandwiches, hot entrees, desserts and kid favorites. At peak dining hours, you might have to wait up to an hour for your order to be delivered.

Consider tipping your room service delivery person a dollar or two to say thanks for not making you walk a few flights over to the buffet or all-night pizzeria.

Related: 11 extra charges on cruise ships that will drive you nuts — and what to do about them

Do solo travelers have to dine alone?

No. Solo travelers have many options to meet others and break bread with their shipmates.

Singles who choose early or late seating will be put at a shared table with other solo travelers or families so they don't have to worry about dining alone. Request a larger table to get a larger social circle.

If you prefer flexible dining, ask to be seated at a group table when you approach the hostess stand.

Some cruise lines will offer hosted tables for solo travelers, especially on luxury lines where dining is always flexible. These lines may even employ gentleman hosts to guide the conversation and make sure everyone feels welcome and included. Inquire with guest services or the maitre d' and they can get you sorted.

Sometimes single traveler meetups will be held during pre-dinner cocktails, with the idea that travelers can head to the buffet or another onboard eatery for dinner together afterward.

Solo cruisers can also take the initiative and invite fellow cruisers they meet at trivia or on a tour to join them for dinner at a specialty venue or fast-casual dining spot.

Can cruise ship restaurants accommodate my kids?

Yes. Cruising is a family vacation , and onboard restaurants know all about your child and her love affair with chicken nuggets.

With the exception of a handful of cruise lines that don't allow children on board, such as Viking , nearly all cruise lines will offer kids menus with all the greatest hits: chicken tenders, pasta, burgers, hot dogs, and sometimes grilled chicken or a small steak. Kiddos can start with fruit plates or chicken noodle soup and end with ice cream sundaes or chocolate cake. They can also order off the adult menu, or switch back and forth.

Some cruise lines will have pureed baby food on hand ( Disney Cruise Line will puree it for you), but don't assume it's available. Check with your cruise line before booking.

Ships will have high chairs and booster seats on hand in all dining venues.

One handy tip: If you've got a picky little eater, save mini boxes of cereal, yogurt cups and muffins from the breakfast buffet to keep on hand for snacks later in the day. Sometimes it's hard to find peanut butter and jelly at lunch, so I've been known to make sandwiches in the morning to serve up at noon.

Can you bring food on or take food off of a cruise ship?

I might be the only person to cruise with Zip-loc bags full of snacks…but I bet I'm in good company.

Cruise lines allow passengers to bring a reasonable amount of packaged food on board, and I'm all about stocking up on protein bars and snack bags of pretzels or trail mix to avoid hangry meltdowns (of kids and adults) on shore excursions or before a late dinner.

If you have a dietary restriction, you might have a greater need to bring along snacks you know are safe to eat.

When it comes to taking food off of a cruise ship, it's up to each port to decide. In general, it's not OK to bring fresh fruit or meat off a ship. I have, however, smuggled my share of pastries and peanut butter sandwiches off ships to eat when I'm feeling too cheap to buy food in port, and no one has ever complained. It's also perfectly fine to pack your pre-packaged snacks in your day pack – and bring back local chocolates, rum cakes, hot sauces and other packaged, edible souvenirs when you return.

Will a cruise ship accommodate my food allergies and dietary restrictions?

Whether you're vegan, vegetarian, lactose or gluten intolerant, low-carb, low-salt, kosher or allergic to certain food items, cruise lines can generally accommodate your dietary needs.

As someone who does not eat meat or shellfish, I've had no problem feeding myself with the available menu items on board. Some cruise lines will put icons on their menus next to vegetarian or gluten-free items, but it's hit or miss across the industry. You can always ask the waiters to find out if a dish contains ingredients you can't eat, and in specialty restaurants, the chef can often create a dish to accommodate your dietary restrictions if there's not an obvious choice on the menu.

If you require specific food items on board (dairy-free milk, gluten-free bread, kosher meat, etc.) or have severe allergies, you or your travel agent should always contact your cruise line's accessibility department ahead of the cruise to inform the ship about your dietary restrictions. This allows the cruise line to ensure the ship is provisioned with special food items and flags you in the system for the restaurant staff.

On the first day of the cruise, be sure to meet with the maitre d' or other designated food and beverage officer to introduce yourself and discuss dining options. On some lines, you'll get the dinner menu in advance to mark with the items you prefer so the galley can prepare your food to your specifications. At the buffet, a crew member may be assigned to show you which items should be avoided.

In general, however, cruisers with severe allergies or strict restrictions will do better in a sit-down restaurant than a buffet, which has a higher risk for cross-contamination.

Passengers who keep kosher can get kosher meals at no extra charge, but they will be pre-packaged, rather than made from scratch in the ship's galleys. The exception is specific kosher charters, where rabbis will come on board and ritually clean a section of the ship's galley. Halal food is not that common and lines like Royal Caribbean, which do carry it, only do so on select itineraries.

Do I need to dress up for dinner?

Cruise line dress codes have come a long way since the Titanic. You will never have to don a gown or tuxedo to eat dinner on a modern-day cruise ship.

That said, most cruise lines have some kind of evening dress code . Most nights are a dressier version of casual, with shorts and ratty T-shirts banned but jeans allowed. (Though if you're sailing a luxury cruise line, expect a dressier crowd and no jeans in the main restaurant.)

One or two nights will be designated for fancier dress; think wedding guest attire such as cocktail dresses and jacket for men. On big-ship lines, these are usually optional, and you can always escape the dress code by going to the buffet.

Some specialty restaurants will have a dress code distinct from the main ship one, so check if you plan on heading to the more expensive, upscale eateries on board.

Planning a cruise? Start with these stories:

• The 5 most desirable cabin locations on any cruise ship
• A beginners guide to picking a cruise line
• The 8 worst cabin locations on any cruise ship
• A quick guide to the most popular cruise lines
• 21 tips and tricks that will make your cruise go smoothly
• 15 ways cruisers waste money
• 12 best cruises for people who never want to grow up
• The ultimate guide to what to pack for a cruise

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This Is the Best Cruise for Food, As Voted on by Our Readers

Dining on the high seas has come a long way.

Global Tastemakers is our first-ever reader’s choice awards, celebrating the best culinary destinations in the U.S. and abroad. F&W readers voted based on travel completed within the past three years, on categories including restaurants and bars, cities, hotels, airports, airlines, and cruises. Due to the limitations of pandemic travel, this year’s Global Tastemakers winners reflect a smaller portion of the globe. In many categories, we’re including an editor’s pick to shout out some more culinary destinations in places you can’t miss. See all the winners at foodandwine.com/globaltastemakers .

Plenty of questions come into play when you’re booking a cruise. Where do you want to go? What time of year is best? Is drifting down the Danube River your style, or would you rather roam the icy waters of Antarctica? Are you more comfortable on a large or small ship? But one thing that’s historically been an afterthought rather than a priority, however, is food.  

Courtesy of Viking

Thankfully, dining on the high seas has come a long way since the era of sad buffets, corny “formal night” suppers, and bland continental cuisine. To cater to the boom of people who travel with eating and drinking well in mind, cruise lines, at long last, have fittingly upped their culinary programming.

Charissa Fay

While one strategy rolled out by many lines has been focusing on quantity with a dizzying variety of ho-hum options, that’s never been part of the plan for Viking Cruises , which our readers voted the overall best cruise for food in the world.

Because for the cruise line founded by Norwegian Torstein Hagen in 1997, culinary has always been backed by well-curated, enriching experiences on and off the ship. (Imagine pairing Portuguese ports with traditional cuisine at Graham’s 1890 Lodge, or the singular thrill of catching king crabs in Norway’s spectacular fjords.)

On top of that, Viking’s vessels sport a minimalist, pared-back design, so natural light bathes all the spaces, from the guest cabins to the restaurants, in a warm glow. What’s more, Viking prides itself in upfront, inclusive pricing. Your fare covers everything you look forward to while cruising, even excursions. You won’t find sneaky additional charges for basics like Wi-Fi and wine with meals. Another perk? Viking has three types of ships (river, ocean, and expedition) in its lineup, so you can gracefully traverse the world’s most desirable and delicious destinations.

Whether you’re gliding down the Nile River or navigating the Arctic’s uncharted waters, below are some exceptional experiences you can savor aboard Viking’s river, ocean, and expedition cruises. 

The Best of River Cruises

On Portugal’s River of Gold , visit Lisbon and other historic towns like Coimbra while cruising the Douro River Valley. Witness the time-honored tradition of baking bread in an oven fired by grapevines and wood during an excursion to the charming village of Favaios , or discover the fine art of blending port with an expert-led workshop. Dive even deeper into the country’s storied port tradition by booking Graham’s Port Dinner . The four-hour session at Graham’s 1890 Lodge commences with cellar tours and concludes with a traditional port-paired supper at the acclaimed Vinum Restaurant and Wine Bar.   

During Romantic Danube , soak in breathtaking scenery along the Danube, Europe’s second-longest river, with daily stops in Hungary and Austria. Indulge in the beloved annual Austrian tradition of Heurigen dinners , boisterous affairs celebrating the year’s new wine at an area tavern. Have a sweet tooth? Don’t miss the Gottweig Abbey With Apricot Dumpling Demonstration , where you’ll learn firsthand how Austrian apricot dumplings (Marillenknödel) are made in the Benedictine monastery’s kitchen. 

The Best of Ocean Cruises

With overnight stays in Stockholm, Oslo, and Bergen, Viking Homelands lets you savor the best of Scandinavian food and culture at a leisurely pace. Meet the Thrysøe Family grants you the rare opportunity to visit award-winning Guldbæk Vineyards, one of the world’s most northern vineyards, gain insight into Danish winemaking, and tour their charming home. But it doesn’t get any cozier than the Stavanger Home Visit . You’ll be welcomed into a resident’s home and learn about Norwegian traditions and everyday life over freshly-made waffles and coffee. Available on many ocean voyages, including this one, The Kitchen Table is one of Viking Cruise’s most sought-after gastronomic experiences. After shopping for market-fresh ingredients at your port with the ship’s executive chef and culinary team during the day, you’ll reconvene in the evening for an exclusive, specially-prepared dinner of local dishes. Multiple food tours are also available, like Oslo for Food Lovers by Foot — where you’ll wander Oslo’s buzzy Grünerløkka neighborhood and refuel with snacks along the way.

Explore one of the most stunning parts of the world aboard Into the Midnight Sun . During the summer in the Arctic Circle, the midnight sun doesn’t set — resulting in 24 continuous hours of golden skies. Immerse yourself in activities unique to the area, such as catching king crabs from a deep-sea raft in Sarnesfjorden’s pristine waters with King Crab Safari . Reserve Make Your Own Crai Gin to learn how to distill and bottle your own gin creation under the guidance of one of Kirkjuvagr Orkney Gin’s master distillers. Or meet a farming family in Norway’s Northlands to discover their sustainable way of life, including how they make cheese and raise goats, during Aalan Farm .

The Best of Expedition Cruises

Launched early last year, Viking Octantis and Viking Polaris are the latest additions to Viking's world-class fleet. Small but appointed with thoughtful elements like ample indoor and outdoor viewing areas, these expedition vessels can easily reach remote spots traditional cruise ships can't. But perhaps the most surprising elements of the pair are the diverse dining options belying their relatively small size. (Both accommodate just 378 guests.) 

With five enticing options, including 24-hour room service, your palate won't ever fatigue. Among the highlights are Manfredi’s, a posh Italian restaurant serving up bistecca alla Fiorentina, octopus carpaccio, and gnocchi alla romana, and Mamsen’s. Lovingly dedicated to "Mamsen" Ragnhild Hagen, the mother of Viking's founder, the cheerful cafe serves up casual Scandinavian-inspired fare (think waffles, split pea soup, and open-faced sandwiches).

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7 Best Cruise Lines for Foodies

It’s fair to say that food is not the main reason why people go on cruises. Most often, many people choose a cruise for its ample amenities, beautiful destinations and weather, and amazing entertainment. Food is often a secondary priority, usually provided in the form of buffets—whether all-you-can-eat or all-inclusive, or something else. So, in this seemingly under-saturated market, you might wonder: “which cruise line has the best food? “.

Those of you who like both cruising and eating well, don’t have to worry. There are, perhaps surprisingly, actually quite a few cruise lines with ships that focus on cuisine as well. As the societal focus shifts toward locally sourced, sustainably produced and ethically grown ingredients—organic food, and farm-to-table restaurants… cruise lines have no choice but to follow that trend. And they do so with rather remarkable success.

Many cruise lines now cater toward foodies. They feature things like specialty niche restaurants, cooking classes, excursions to local farmers markets, cuisine-focused itineraries and dishes made with popular ingredients from specific ports of call. Additionally, pretty much every cruise line has a chef who has a Michelin star nowadays. If that’s not proof that modern cruise lines take cuisine seriously, we don’t know what is!

Best Cruise Lines for Foodies and Fine Dining

If your taste buds can appreciate the more sophisticated foods of the world, you should definitely check out our recommendations for the best cruise lines for foodies and fine dining.

Celebrity Cruises

Celebrity Cruises is known for its world-class dining, and for good reason. The cruise line offers a wide variety of dining options, from casual buffets to fine dining restaurants, all of which feature fresh, high-quality ingredients. Celebrity Cruises also has a team of world-renowned chefs who create innovative and delicious dishes that are sure to please even the most discerning palate.

Here are just a few of the reasons why Celebrity Cruises has the best cruise line food:

• Fresh, high-quality ingredients:  Celebrity Cruises sources its ingredients from all over the world, and the chefs use only the freshest and finest products in their dishes. This commitment to quality is evident in every bite.
• Innovative and delicious dishes:  Celebrity Cruises’ chefs are constantly creating new and exciting dishes that are sure to please even the most discerning palate. From classic favorites to new culinary creations, there’s something for everyone to enjoy.
• A wide variety of dining options:  Celebrity Cruises offers a wide variety of dining options, from casual buffets to fine dining restaurants. Whether you’re in the mood for a quick bite or a leisurely meal, you’ll find something to your taste.
• Excellent service:  Celebrity Cruises’ staff is dedicated to providing excellent service, and they go above and beyond to make sure that you have a memorable dining experience. From the moment you sit down to the moment you leave, you’ll feel like you’re dining in a fine restaurant.

If you’re looking for a cruise line with great food, Celebrity Cruises is the perfect choice. With its fresh, high-quality ingredients, innovative and delicious dishes, wide variety of dining options, and excellent service, Celebrity Cruises is sure to satisfy even the most discerning palate.

Recommended restaurant: Blu

Suggested dish: Everything at Blue is delicious, but we especially like the pan-seared filet mignon with celery purée, green asparagus, cabernet confit shallots, and olive oil beef jus

Norwegian Cruise Line

If you fancy a cruise that departs from New York City, the ship Norwegian Breakaway from Norwegian Cruise Line should be your first choice. The cruise experience on this ship is as NYC as it gets, with its mesmerizing Broadway performances and typical eateries.

By partnering with renowned chef Geoffrey Zakarian, Norwegian has put itself in the culinary-cruise spotlight. The Breakaway’s dining venues include everything from a Brazilian steakhouse to the highly rated seafood restaurant Ocean Blue, which is run by Zakarian.

Of course, you can find some delicious cuisine on Norwegian’s other ships as well, from the Norwegian Bliss to Norwegian Getaway and Norwegian Joy. All those ships offer thoughtfully created menus in up to three different Main Dining Rooms, several casual cafes, grab-and-go places, seafood restaurants, and bars and grills. There are some excellent options for family dining experiences on board, too.

Additionally, Norwegian also gives its passengers the chance to immerse themselves in regional specialties on special shore excursions for foodies.

Recommended restaurant: Ocean Blue

Suggested dishes: Caribbean lobster risotto, and whole roast Dover sole with meunière sauce

Seabourn is one of the world’s best luxury cruise lines, sailing literally all over the world. From Alaska to Antarctica, from the Mediterranean to the South Pacific, if you’re after luxurious journey to pretty much every coastal destination on earth, this is the company for you. One of its greatest features is its gourmet dining. Serving award-winning cuisine, the various dining venues on each Seabourn ship provide you with the perfect choice to suit your mood.

Dining abroad a Seabourn ship is 100% complimentary; you can dine where, when and with whom you want. Noteworthy restaurants are The Restaurant, The Colonnade, The Patio and, especially, The Grill by Thomas Keller, a world-famous American restaurateur who owns three Michelin-starred restaurants. Additionally, you can also opt to have your multi-course meal from The Restaurant served in your own suite or your veranda

If all of that doesn’t convince you that Seabourn is one of the best cruise lines for foodies, this fact will: the company is a member of the Chaîne des Rôtisseurs, one of the most prestigious gastronomic and fine-dining societies in the world. In a nutshell, dining at a Seabourn ship is a world-class experience.

Recommended restaurant: The Grill by Thomas Keller

Suggested dishes: lobster thermidor and creamed spinach

Royal Caribbean

Royal Caribbean’s Quantum of the Seas is the ship for you if you’re into mouthwatering (and even experimental) food. This is one of the cutting-edge ships that make Royal Caribbean one of the best cruise lines for food and fine dining.

One of the most revolutionary cruise ships that currently sail the seas, Quantum of the Seas has no fewer than fifteen restaurants. There’s a bionic bar—where actual robots mix your cocktails!—and a sushi restaurant, while the Chef’s Table offers a superb private five-course dining experience.

What you should focus on, however, are the restaurants owned by famous British chef Jamie Oliver and renowned Miami chef Michael Schwartz. Another highly recommended venue is Izumi, a superb Japanese restaurant offering guests an exotic East Asian dining experience.

Recommended restaurants: Jamie’s Italian by Jamie Oliver and Chef’s Table

Suggested dishes: the entire Chef’s Table experience will blow you away

Princess Cruises

Princess Cruises is basically the cruise line that gave the world the concept of “chef’s table at sea”. It is, in other words, a pioneer when it comes to culinary cruises and one of the best cruise lines for foodies and fine dining in the world. And that’s a true statement, Food & Wine Magazine having voted it as one of the “best cruises for food lovers”—literally.

On a Princess Cruise, there’s lack of neither high-end cuisine nor dining options. Everything from hand-tossed pizzas to world-class chocolates to multi-course gourmet dinners is available.

Princess Cruises has teamed up with two award-winning chefs, Los Angeles-based chef Curtis Stone and Ernesto Uchimura who founded the world’s first umami burger restaurant. Chocolatier Norman Love crafts stunning desserts and creates menus filled with different chocolate drinks, including chocolate-infused cocktails. His “Chocolate Journeys” also feature wine-and-chocolate pairings, which is always a fun thing to do.

Recommended restaurant: The Salty Dog Gastropub

Suggested dish: The “Ernesto” burger, previously voted as the best burger at sea

Viking Ocean & River Cruises

Through its “destination-focused dining”, Viking Cruises offers its passengers yet another chance to immerse themselves in the local culture of their destinations—one of its signature features.

However, you can also enjoy culinary classic at its many different restaurants, which are famous for offering the most al fresco dining at sea. So, whether you’re looking to try some local specialties or simply want to enjoy comfort food you know, Viking’s restaurant will take care of you.

Mention-worthy eateries onboard Viking Ocean ships are Mamsen’s, which serves Norwegian specialties for breakfast, lunch, snacks or dinner; the Aquavit Terrace, a magnificent al fresco dining area; and The Chef’s Table, which offers a multi-course tasting and wine-pairing experience. Additionally, another feature that makes Viking Ocean Cruises one of the best cruise lines for foodies is The Kitchen Table. This onboard cooking school takes food lovers on an interactive culinary journey through local culture and cuisine.

The company’s other branch, Viking River Cruises, also offers destination-focused dining. Although the river ships are much smaller than the ocean-going vessels, they do have a few excellent dining options: Aquavit Terrace and The Restaurant. Again, this is where you’ll find the “most al fresco dining” on the waterways of Europe.

Recommended restaurants: Aquavit Terrace and Mamsen’s

Suggested dish: all Norwegian specialties at Mamsen’s

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Born and raised in Belgium, Bram is currently based in the Pacific Northwest where he spends his days blogging, hiking, indulging in freshly roasted coffee and sipping craft beers. An experienced traveler, his… More about Bram R

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Eats That Are Included

You have so many options (that don’t cost extra).

Our chefs do more than make your favorites (or new favorites) from scratch. They share their love of cooking with you. Choose from regional cuisine that connects you to the local culture and comfort food like, say, the best pizza at sea. Enjoy a sit-down meal in our main dining room or a grab-and-go snack from the fan-favorite International Café. And always ALWAYS save room for our decadent signature dessert, a chocolate hazelnut bar.

Fine Dining Options

Elegant restaurant-style dining rooms offering an amazing variety of multicourse gourmet selections… all included!

An array of new menu flavors

Our main dining rooms give you the flexibility to choose so you can eat where, when and what you want. There’s a menu to please any palate, created by our executive chefs and international culinary team throughout the fleet. Sail with us and savor every dish, from authentic Italian pastas to exclusive family favorites shared by world-renowned chefs, all of it included in your cruise fare.

Decadent desserts

It’s your vacation, so indulge! Each evening, you’ll have your choice of delectable desserts to choose from in our dining rooms. Perennial guest favorites include the Princess Love Boat Dream, traditional New York cheesecake and create-your-own sundae. You’ll also find freshly baked made from scratch pastries offered in The Pastry Shop, Horizon Court, The Eatery and World Fresh Marketplace.

Breakfast & lunch dining

If you'd like a sit-down breakfast or lunch at a more relaxed pace, visit a main dining room where the menu is overflowing with choices. Soak in your surroundings and try one of our crafted dishes highlighting global flavors, with gracious wait staff to take care of your every need. Sit-down dining in our dining rooms is included with your cruise fare. Check your stateroom TV for hours of operation.

Cruise Food On Deck - Head Up to the Open Air

Our buffet plus pizza, burgers, tacos and desserts with a side order of amazing ocean views

World Fresh Marketplace

An ever-changing menu of regional specialties and comfort food favorites, fresh fruit and salads, vegetables and desserts. In our World Fresh Marketplace, The Eatery or Horizon Court, you'll find easy (and easy-to-please) dining any time of day – breakfast, lunch or dinner – with waiters ready to serve you fresh offerings and bring you your favorite beverage. Our World Fresh Marketplace menu is offered in The Eatery and Horizon Court on select ships.

The Pastry Shop

It’s just this side of impossible: passing up the sweets and made from scratch pastries offered at the Pastry Shop in Horizon Court, World Fresh Marketplace and The Eatery. Cookies, pies, cakes, pastries … not to mention desserts that are a revelation in themselves. They’re too tempting to resist, but that’s kinda the point. You’re on vacation; enjoy!

Top-Deck pizza by the slice

It’s the “Best Pizza at Sea” says USA TODAY and we couldn’t agree more. Harkening back to our Italian heritage, our Neapolitan-style pizza is hand-tossed and freshly baked right on deck. From traditional margherita and pepperoni to the daily specials, you’ll find it nearly impossible to pass by without grabbing a slice – or two.

Grilled burgers and Hot dogs

This isn’t fast food, it’s fresh food fast – right on deck. Our burgers are homemade and buns are baked throughout the day. Enjoy a juicy cheeseburger, perhaps a brat with sauerkraut, or even a grilled chicken sandwich and other cruise food daily specials. And be sure to complement it with a side order of golden fries.

Soft-Serve Ice cream on deck

When you want to cool down, or just have a craving for something sweet, head on deck for complimentary soft serve chocolate or vanilla ice cream. You can also purchase handcrafted ice cream sandwiches, iced coffees and frappés at Coffee & Cones.

Charges apply for select items.

Movie & munchies

Watching a hit film poolside with Movies Under the Stars®? Complimentary soft-serve ice cream is only a few steps away, while servers are on hand with popcorn during nightly screenings. Want more without missing a moment of the movie? Order anything you like – a burger and beer, a slice of the best pizza at sea and a soda – with OceanNow®, and your food and drinks will find you.

Additional charge applies for OceanNow delivery.

In the Atrium

When the craving hits, head to the heart of the ship for small bite choices that will surely satisfy

24-hour International café

Located in the Piazza you’ll find the International Café. Open around the clock, there's always something delicious to nosh on from breakfast parfaits to grilled paninis and gourmet salads, daily soups and a host of tasty desserts including freshly baked cookies. You can also get a variety of specialty coffees, teas and more.

Dining venues vary by ship and are subject to change. Beverage charges apply.

Milk & cookies

Is there anything better than the smell of chocolate chip cookies straight from the oven? (The answer is no.) So we make sure you have that experience every day with fresh-baked cookies available around the ship, including in the International Café and our buffets. Grab an ice-cold glass of milk, and make it a moment. And if cookies aren’t your thing, you’re sure to find something sweet that is.

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What Is Food on a Cruise Really Like?

Last updated: June 4th, 2024

• Find a Cruise

Wondering what food on a cruise is like? From cutting-edge culinary delights to your favorite comfort foods, you’ll find it on one of our cruise ships.

Start your day with fresh-baked pastries and a cappuccino at a quaint cafe inspired by Italy’s famous coffee culture. Fuel an afternoon at the pool with mouthwatering American cuisine. Take your sweetheart on a date night complete with tantalizing sushi. Look out over the tranquil sea with a nightcap before sinking into your plush accommodations. The best part? You can do it all again—with a completely new set of bars and restaurants—the next day.

Here’s everything you need to know about cruise ship food and what to expect.

Is food on a cruise free?

You can enjoy breakfast, lunch, dinner, and snacks for free on a cruise.

This includes access to all complimentary food venues onboard. Main dining restaurants feature versatile menus that cater to a variety of tastes and dietary preferences, which comes included in your cruise fare.

Complimentary restaurants vary depending on which ship you sail on. These are a few of our complimentary onboard restaurants.

Main Dining on Millennium- and Solstice-Series Ships

Main Restaurant is an airy, open concept with a varied menu of contemporary dishes plated and presented like never before. There’s a wealth of choice each evening at the Main Restaurant, where menus are both sophisticated and satisfying.

Main Dining on Edge-Series Ships

Choose from four complimentary main restaurants on Celebrity Edge and Apex, each emulating different destinations and culinary styles around the globe. At each restaurant, you’ll find the same menu, which changes nightly, along with options inspired by the regions each represents.

Here are the complimentary dining options you can expect to find on Edge Series ships:

• Cyprus  invites you to Greece for meze and a refreshing Mediterranean menu full of classic Greek salads and creative seafood mains.
• Normandie plants you in the heart of fine dining in the French countryside with refined dishes like duck confit and toasted baked brie.
• At Cosmopolitan , enjoy New York strip and mouth-watering pork chops for a remix on New American classics.
• Tuscan  is the fourth main restaurant available on Edge-series ships. Travel to an elegant Italian trattoria and ristorante on board, where you’ll savor handmade pastas, regional wines, and rustic Italian favorites.

Here are a few other complimentary dining experiences that await on board:

• Luminae (exclusively for guests of The Retreat™) features signature dishes designed by Brand Culinary Ambassador Chef Daniel Boulud and a menu you won’t find anywhere else on board.
• Blu (exclusively for AquaClass® guests) is a spa-influenced culinary experience with bold, contemporary flavors and biodynamic, sustainable wines.
• Eden Cafe (exclusively on Celebrity Edge) offers up fresh breakfast bites and light lunch fare, like build-your-own salads and hot, pressed paninis.
• Spa Cafe (available on Edge, Millennium, and Solstice-Series ships) rejuvenates you after an invigorating spa treatment with fresh, nourishing juices, smoothies, and salads.
• At Mast Grill (available on Edge, Millennium, and Solstice-Series ships), you’ll find hearty fare and grilled delights like burgers, sandwiches, and salads in an unpretentious poolside setting.
• Oceanview Cafe (available on Edge, Millennium, and Solstice-Series ships) includes an array of stations inspired by culinary traditions around the world. Enjoy anything from hot stir fry to oven-baked pizzas, all with sweeping vistas of the sea as you dine.
• Darwin’s Restaurant (only available on Celebrity Xpedition) includes a menu of fresh vegetables, locally-grown fruits, and fish caught by Galapagos fishermen.

What is specialty dining?

Unlike complimentary restaurants on board, specialty dining doesn’t come included in your traditional cruise fare. Specialty dining provides exclusive culinary experiences, restaurants, and venues that you can experience on your vacation.

With Specialty Dining Packages , you get the most out of every possible dining experience. The selection of available restaurants will vary based on which ship you’re sailing on. Here are a few of the options you might find on board:

• Fine Cut Steakhouse is your spot for prime cuts, grilled meats, and fine wine in a traditional American steakhouse setting.
• Eden Restaurant takes you on a culinary adventure, where each dish is designed to be a sensory experience.
• Le Petit Chef™ is an interactive, 3D dining experience where your tabletop comes to life with the help of an adorable animated chef.
• Murano Restaurant modernizes French cuisine, elevating classic entrees and mains with thoughtful contemporary touches.
• Tuscan Grille takes you to an authentic Italian ristorante. Savor homemade pastas, crispy flatbreads, butcher cut meats, and artisanal salumi.
• Raw on 5 Restaurant satisfies any craving for sushi, sashimi, lobster, and many other Japanese specialties.
• Sushi on Five’s menu is crafted by expert sushi chef Yoshikazu “Yoshi” Okada, which is a real treat for those looking to sample handmade nigiri and classic salmon, yellowtail, and octopus sashimi.
• Le Grand Bistro lets you pretend you’re in Paris having a coffee or croissant, fusing the French tradition of boulangerie and patisserie into one chic experience.
• The Porch emulates a casual New England raw bar, where you can enjoy wine by the glass, oysters, lobster rolls, and the freshest seafood at sea.
• Rooftop Garden Grill is your backyard barbecue at sea, offering up weekend crowd-pleasers like chicken wings, pulled pork sliders, and smothered French fries.
• Lawn Club Grill fires up the grill for an interactive dining experience where you watch your favorite surf and turf grill to perfection before your eyes. Try a crispy flatbread starter and finish with a wholesome crumble or cobbler.

Are cruises all you can eat?

One of the best parts about complimentary food on a cruise is you can try, share, and order as often as you want. Venues like Oceanview Cafe and Eden Cafe are casual spots perfect for grabbing a quick bite.

At our complimentary restaurants, you’ll be able to pick and choose from our extensive menus. One insider tip? Try more on the menu by ordering tapas-style. Split mouth-watering appetizers, mains, and desserts among your travel partners.

What is the market-style cafe like?

A visit to Oceanview Cafe is a trip around the world in a single dining experience. Open for breakfast, lunch, and dinner, Oceanview Cafe is your international bazaar during your cruise. Pizza, Asian stir fry, made-to-order pasta, and a full salad bar are a sampling of the variety of food you’ll find.

Can I eat healthy on a cruise?

Eating healthy on a cruise is easier than ever. On Celebrity Cruises, we pair innovative, high-end culinary experiences with the power of choice. Our menus are equipped with special symbols to demonstrate if menu items are gluten-free, vegetarian, and more. We’ve also introduced “fit fare,” which marks options crafted with balanced nutrition in mind.

Sip a nutrient-packed smoothie for breakfast, or opt for light breakfast fare at the Spa Cafe. Visit the build-your-own salad bar at Oceanview Cafe for lunch. You’ll find plenty of healthy food on our cruise ships.

Read: Ways to Stay Fit on a Cruise

What if I have allergies?

We welcome all sorts of dietary preferences and accommodate allergies as best we can. When you arrive on your cruise, mention your dietary restrictions to our crew so we can take good care of you.

When it comes to understanding our menu, we’ve created symbols for various dietary preferences. We note our vegetarian menu options with a leaf. A small blue cow with a line running through it indicates a lactose-free option. If a dish has both vegetarian and lactose-free symbols, it is most likely vegan. Always check with your server before ordering to confirm that a menu item meets your expectations.

Here are more tips for eating vegan during your vacation.

What are my late-night options?

On a cruise with Celebrity Cruises, you’ll enjoy extended room service to quell your late-night cravings. Indulge in coffee and breakfast from your veranda as your ship rolls into port—delivered right to your door. With a day’s exploration under your belt and the sun setting in the distance, wind down and order in for a movie night in your stateroom.

In-room dining runs from 11 am to 5 am, and every suite and stateroom menu includes light snacks like fruit plates or a fresh mixed greens salad. You can nosh on a hearty hamburger or turkey club sandwich with fries, or opt for seared salmon and vegetables. There are also vegetarian options available.

For kids, there are crowd-pleasers like a grilled hot dog and fries or a pepperoni pizza. Indulge your sweet tooth with cheesecake, dark chocolate ganache cake, or warm milk and cookies. Wash it all down with an iced tea or decaf coffee before turning in for the night.

What kind of food is available on a cruise?

The better question is, “What isn’t available on a cruise ship?” These are just a few of the culinary styles and experiences you can expect during your vacation:

Taste of France

Part patisserie, part boulangerie, Le Grand Bistro is inspired by the City of Love—Paris. Stop in for coffee and croissants, baguette sandwiches, and other plats du jour. Or savor remixed French classics at Murano, like an elevated charcuterie board of cheeses and dry fruits, caviar, and pan-seared Dover sole.

Flavors of Italy

Immerse yourself in a rustic trattoria when you dine at Tuscan Grille, where you can enjoy homemade pasta mains, flatbread pizzas, and a regional wine menu. Tuscan Grille also serves up salumi and fine butcher cuts, adding a modern twist to iconic Italian favorites.

All-American

Mast Grill is a family-favorite for pool days, where chicken tenders, crispy French fries, and cheeseburgers rule the menu. Laidback venues like Rooftop Garden Grill and Lawn Club Grill bring the backyard BBQ to you.

Premium cuts sizzle at Fine Cut Steakhouse. Filet mignon, grass-fed lamb chops, and braised short ribs are menu staples. Go all out and try the Wagyu tomahawk or a hearty dry-aged ribeye.

Fresh Catches

The Porch Seafood Restaurant will transport you to summertime along the coast of New England. A breezy, casual vibe compliments a fresh seafood menu. The Porch boasts ocean views, an entire raw bar, and a seafood tower. Adventurous palates should try the tuna tartare or red snapper ceviche, and you’ll also find classic soup and salad fare.

Taste of Japan

Sushi, sashimi, and seafood favorites await at Raw on 5 or Sushi on Five. Watch as our sushi chefs prepare a tantalizing selection from the raw bar, or go with a classic lobster roll.

Experiential

For a truly unforgettable evening on Celebrity Edge or Apex, head to Eden Restaurant, where the design and the menu are influenced by nature. Or, enjoy a multi-course adventure at Le Petit Chef. Delight in watching a tiny chef creatively prepare your dishes in 3D animation.

Now that you know the wide array of cuisines you can enjoy during your vacation, you’re ready to discover our culinary excellence for yourself. As the sun sets against the backdrop of the ocean, your adventures are just beginning. Keep it casual at a pub-style restaurant or dine al fresco under the stars. Stay up late drinking hand-crafted cocktails, or rise early for the perfect cup of coffee or tea delivered to your stateroom.

Carefully sourced ingredients, intuitive service, impeccable selections of wine and beer, and menus that elevate every experience at sea. Browse itineraries , or call one of our specialists at 1-888-751-7804 to book your perfect cruise vacation.

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• Cruise Ships With the Best Food

From buffets stuffed with delicious morsels to munch on to specialty restaurants touting Michelin-starred food, there is  a lot to consider about eating on a ship . It used to be that the hallmark of cruise dining was sauce-heavy foods and calorie-busting desserts (think hollandaise-drenched veggies and baked Alaska). No more. 

These days, many cruise lines are partnering with respected chefs to develop diverse dining experiences at sea to rival those on land  and to offer the cruise ship food ever. As cruise ships get larger, less expensive, and more popular, cruise lines are having to contend with a rising expectation for gourmet cuisine - not just buffet-style pig-outs. 

Some cruise ships are truly rising to the occasion - others, not so much. Wondering which cruise ship has the best food? Or which  the best Foodie Cruises  are?Here we break down the best cruise food available - from 5-star fine dining to budget dining options. Plus, we’ll help you follow your craving to the best cruise lines with the best food.

Best Cruise Ships for 5-Star Dining

Best cruise ships for foodies on a budget, best cruise ship by food, hungry for more.

While you’re sure to get delicious fare in almost any specialty restaurant at sea, luxury cruise lines offer the créme de la créme of ocean dining. Gourmands will love these cruise ships for their ultra-upscale menus, local delicacies, fusion food, and top-tier service. The best part? Most luxury cruise lines offer all-inclusive cruise fares, meaning these decadent dinner experiences are included in your cruise fare. For foodies definitely one of the main  reasons for luxury cruises .  

Crystal Serenity by Crystal Cruises

Crystal Cruises ranks consistently high on foodie cruise charts, and  Crystal Serenity is no exception. Nobu-trained chefs wield the blades behind Silk Road’s sushi bar. Piero Selvaggio’s Vegas-inspired Italian cuisine is a hallmark of onboard trattoria Prego. And the bottles uncorked in the Vintage Room are enough to tempt any wine connoisseur. Plus, even more casual eateries offer fare that tastes authentic, from cafe croissants to duck quesadillas and juicy burgers. Even the main dining room, Crystal Dining Room, offers a varied and painstakingly prepared nightly menu.

Crystal Serenity also wows with epicurean shore excursions through the world’s best vineyards, kitchens, and markets. Check with your travel agent or with Crystal themselves to see which tours are available on your sailing.

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Silver Spirit by Silversea Cruises

Boasting an industry-leading six fine dining restaurants onboard the 540-passenger  Silver Spirit ,  Silversea Cruises is one of the cruise lines with the best food. Passengers won’t want for variety either, as each restaurant caters to different themes and tastes. 

Try Le Champagne for stunning six-course menus, expert wine pairings, and a sophisticated ambience. Carnivores won’t want to miss the Grill, an al fresco dining experience focused on pork chops, choice ribeye, and getting in on the cooking process. Head to Stars for Gatsby-esque refinement, small plates, and refined conversation. Seishin sports Asian dishes and an intimate environment. La Terrazza offers a Slow Food dining experience. 

Of course, you could also opt for Silversea’s elegant take on room service, featuring butler-serviced course-by-course in-suite meals.

Seabourn Odyssey by Seabourn

Caviar and Champagne feature heavily in the luxurious culinary creations on  Seabourn Odyssey , as does prime beef and chocolate. The Restaurant and Restaurant 2 offer modern American cuisine refined by French techniques, including chocolate covered ice cream balls on sticks reminiscent of popsicles. Decadent pastries and luxuriously foamy coffees are available from the Coffee Bar, and the clean, dreamy decor on this  Seabourn  ship make it all the more idyllic.

Marina by Oceania Cruises

For the gourmet looking to get their hands dirty,  Marina  by  Oceania Cruises is ideal. Guests are encouraged to participate in cooking classes at  the Bon Appetit Culinary Center . Featuring 24 well-stocked stations, this state of the art enrichment area offers lessons in everything from handmade pasta to ganache-filled desserts. Guests can also channel their inner enologist at La Reserve, which offers wine tastings and impeccable wine-paired seven-course meals. 

Oceania also partnered with chef Jacques Pepin to create the eponymous onboard French restaurant, which also displays art pieces from his collection. Veal and duck are favorites, served with olive tapenade. However, the pinnacle of fine dining is undoubtedly the custom dinners at Privée, served in private for up to eight guests in an all-white marble and crocodile-skin room. Dinners here start at $1,000 and are truly unforgettable. For more details about the high quality food selection you can read this article about  dining on Oceania cruises .

Seven Seas Mariner by Regent Seven Seas

Seven Seas Mariner thrills gourmands with its partnership to culinary legend Le Cordon Bleu. Chefs onboard this  Regent Seven Seas vessel train extensively in the Parisian techniques perfected there, and their hard work is evident at Signatures. From the decor to the dishes (peux-tu dire Camembert?), this eatery is a foodies favorite. 

Other restaurants include Prime 7, where you can order a 36-ounce porterhouse wheeled to your table on a sizzling marble platter; Compass Rose, the main dining room, which offers lighter fare from the Canyon Ranch spa menu. Classic cruise venues like the buffet and poolside pub are upgraded on Seven Seas Mariner to La Veranda, a gourmet buffet featuring local specialties, and the Pool Grill, where extra-large burgers and housemade ice cream are the norm.

It can be easy to go overboard on a cruise, especially with specialty restaurants tempting you at every turn. And while many of us would love to indulge in the fancy fare of a 5-star cruise, it simply might not be possible. However, that doesn’t need to stop the foodies among us. Eating on a cruise ship can be a great opportunity to expand your horizons, tempt your palate, and sample savory specialties. Finding cheap food on a cruise is easy - and these cruise ships also make it easy to find excellent eats. Using the free dining options is definitely an effective  money saving tip on a cruise.

Koningsdam by Holland America Line

Koningsdam wows foodies with its superb Culinary Arts Center, including show kitchen and individual cooking stations. Classes are available for all ages, and include taste tests and demos. Plus,  Holland America Line also partners with hit TV show “MasterChef” and “MasterChef Junior” on some sailings. Take advantage of celebrity chef-taught classes and intimate meet-and-greets with the stars of the show on these cruises.

Quantum of the Seas by Royal Caribbean

Gourmets will love the sheer abundance of dining options on  Royal Caribbean ’s  Quantum of the Seas . In fact, both Quantum of the Seas and  Anthem of the Seas feature a similar restaurant lineup. The best part for budget-conscious cruisers is that many of the delicious restaurants onboard are complimentary. Included restaurants serve everything from American comfort food (American Icon Grill) to Asian fusion cuisine (Silk), as well as some with an upscale twist, like Coastal Kitchen and Chic, which serve more contemporary favorites. 

Royal Caribbean has also partnered with celebrity chefs Jamie Oliver and Michael Schwartz to create two excellent specialty restaurants: Jamie’s Italian and Michael’s Genuine Pub. No matter what your style or tastes, Royal Caribbean caters to you.

Carnival Vista by Carnival Cruise Line

While  Carnival Cruise Line is better known for fun than food, this budget-friendly line offers an excellent chef’s table experience on  Carnival Vista . It costs a little extra, but it’s worth it for foodies who love to cook. Take a chef-guided tour of the galley, Champagne in hand, before settling down in a dedicated dining area overlooking the galley for a multi-course meal accompanied by sommelier-picked wines. In keeping with its brand, Carnival keeps this tour open to kids 12 and up, making it a great option for foodie families.

Nieuw Amsterdam by Holland America Line

HAL really rolls out the red carpet for gourmets, and its Chef’s Table on  Nieuw Amsterdam is a little piece of luxury that won’t break the bank. You’ll be treated to a seven-course meal designed by Master Chef Rudi Sodamin built from decadent ingredients like lobster and truffles. High-quality bottles of wine accompany this epicurean dream, and it’s all served on the ship’s best china. This is a great option for food and wine lovers who aren’t on a cruise to lose weight, as seven courses of rich food will probably leave you sated but a couple pounds heavier.

Norwegian Getaway by Norwegian Cruise Line

Norwegian Cruise Line ’s Miami-based  Norwegian Getaway earns high marks for its variety of dining options, as well as its for-fee restaurant Ocean Blue by Geoffrey Zakarian. Ocean Blue features a carefully curated menu of locally-sourced cuisine, including Florida grouper and lobster risotto. Miami flavors are a major influence in this Getaway-specific restaurant, which is definitely worth a splurge.

Cruisers with a tighter budget needn’t miss out, though. Norwegian Getaway also houses an all-star array of complimentary eateries ranging from typical cruise buffet fare to Irish pubs and Asian fusion. If you’re looking for dinner and a show, opt for the Getaway-only Illusionarium, which offers sublime specialties with a side of live magic performances.

Allure of the Seas by Royal Caribbean

The largest of its Oasis-class ships, Royal Caribbean’s  Allure of the Seas is a great foodie pick both for its superb specialty restaurant 150 Central Park, and for its more casual dining spots. 150 Central Park offers prime seafood specialties, including lobster salads and crab cakes. You’ll need to reserve a table and pay a little extra, but the exceptional menu is crafted by celeb chef Michael Schwartz, and definitely warrants a taste test. 

If you’re craving some simpler sustenance, head to the Boardwalk Dog House, Allure’s open-air hot dog stand. If you’re feeling particularly peckish, you can sample a sausage from seven different styles, from German bratwurst to Sicilian sausage to Coney Island dog.

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When it comes to cruise ship cuisine, there are some mainstays you can always count on - soft serve ice cream, cheeseburgers, and pizza among them. Cruise ships will always offer bountiful cornucopias of healthy eating options like fresh fruit and vegetables. And while we’ll always encourage you to branch out and try new delicious dishes, we also understand the desire to find the best of the best. It’s always amazing to spontaneously encounter the best burger, pizza, sushi, steak, or dessert you’ve ever had. While we get the thrill of the chase, we’re here to offer a bit of a roadmap to guide you to the right cruise ship for your culinary quest.

Best burger: Carnival Breeze

We’ll be the first to admit: Carnival’s cruise food hasn’t always been the main draw of the line. But we also have to admit that Guy’s Burger Joint on  Carnival Breeze (and 19 other Carnival ships) is an amazing exception. The menu is built from five official burgers with a smattering of different toppings ranging from the traditional (cheese, lettuce, tomato) to the intense (roasted green chili salsa, mushrooms, “donkey sauce”). However, you can also make your own custom burger at the toppings bar, and feel free to slather the included side of fries with whatever you like as well. 

This super-casual eatery can usually be found by the pool, and we have it on good authority that the fries are best enjoyed al fresco. An added bonus for this spot (as if it needed one) is that Guy’s Burger Joint is totally free for all passengers.

Best pizza: Grand, Royal, Regal, & Sapphire Princess

Princess Cruises serves up pure Neapolitan pizzas at the complimentary Alfredo’s Pizzeria, onboard  Grand Princess ,  Royal Princess ,  Regal Princess , and  Sapphire Princess . While the crust might be extra thin, each hand-tossed pizza is piled high with tons of toppings, from typical mozzarella and tomatoes to avocado and squash. These pies are a far cry from the buffet slices that can be disappointing for true foodies, and Alfredo’s Pizzeria is definitely worth a visit.

Best international cuisine: Celebrity Reflection

We couldn’t overlook  Celebrity Cruises , as their whimsical Qsine tops many a food-lover’s bucket list. With quizzical decor and unconventional plating, Qsine really brings the fun and playfulness of an adventurous palate to life. Sushi is served like cake pops (on popsicle sticks), spring rolls are served in literal springs, and a smorgasbord of international options awaits. 

Celebrity Reflection also offers an expansive Lawn Club, where guests can sear their own steaks on a perfectly manicured open-air green. An impressive array of complimentary restaurants can also be found on this cruise ship, which is the largest in the fleet.

If you still have questions, like “Is food included in a cruise?” or “How can I stick to my diet plan while on a cruise?” check out other helpful articles from our guide to the  best cruise food experience  and learn everything you need to know about cruise ship dining from  how to plan your perfect foodie cruise to  the best cruise destinations for foodies and make the most out of your cruise vacation.

• Everything You Need to Know About Cruise Ship Dining
• How to Plan Your Perfect Foodie Cruise
• Best Cruise Destinations for Foodies

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Best Cruise Ship Food Planner for Families and Couples [Infographic]

Onboard dining made easy for couples and families.

By Mary Luz Mejia | Published on May 3, 2024

One of the best things about cruising is exploring a whole new world onboard. Cruise ships are massive and feel like their own city sailing on the open seas. Much like a city, cruise ship dining is delicious, diverse, and easily accessible. If you're cruising with your kids or are dreaming of a romantic night out, there are loads of options to enjoy. This handy guide breaks down the best cruise ship food for you faster than a teppanyaki chef can chop that volcano onion! Check this infographic for more ideas.

Cruise Ship food

No matter what sort of cruise you have planned — a boisterous family adventure or a relaxing getaway for two — follow this handy guide for the best dining options on the high seas.

Wonderland Imaginative Cuisine

Push culinary boundaries with molecular gastronomy that’s a feast for the senses.

Chops Grille ℠

This popular hot spot features a classic menu of steaks, lobsters and grilled fish.

Sorrento's Pizza

Bring the whole gang for New York-style slices with all your favorite toppings.

El Loco Fresh ®

At this mexican spot, look for breakfast burritos, crispy fish tacos and a salsa bar.

150 Central Park

This elegantly appointed space serves up dishes that showcase seasonal ingredients.

Chef's Table

Make it a night out with an unforgettable five-course meal and wines to match.

Izumi Hibachi & Sushi ℠

At this interactive Japanese restaurant, hibachi comes with a side of pyrotechnics.

Samba Grill Brazilian Steakhouse

This all-you-can-eat Brazilian rodizio restaurant will launch your gang’s night out right.

Jamie's Italian By Jamie Oliver

The Oliver-designed menu includes sharable charcuterie boards for the table.

Getting There

Check out onboard dining options when you cruise.

Family-Friendly Fare, Ahoy!

M y favorite part of dining at Royal Caribbean restaurants is that they go beyond formal to bring you have crowd-pleasing, casual options the whole fam will love. Show me a kid who doesn't devour pizza. Sorrento's Pizza offers a variety of NYC style 'za by the slice. Bonus: They're open late, so you can grab a slice when the craving strikes.

Another family-favorite spot is Johnny Rockets. This restaurant brings their best burger game onboard along with their famous waffle fries and frosty milkshakes in a retro setting. At Dog House, hot dogs and sausages get dressed up with a variety of tasty toppings. And El Loco Fresh offers insanely delicious Mexican staples featuring nachos, burritos and quesadillas that you can grab and dig into poolside. Cruise ship dining is great because you can take away your meal and dine anywhere onboard. Dinner with a view? Order your favorite meal and post up on the deck at sunset for a perfect end to the day.

Picky eaters will find plenty to choose from. Enjoy meals at the cruise ship dining room where waiter-served dishes are available from the daily menu, which you can review ahead of time. For even more options, head over to the Windjammer Buffet, open for breakfast, lunch and dinner for some of the tastiest food at sea., During breakfast this cruise ship mainstay offers a custom egg ordering station, so you can get your omelet or sunny-side-up eggs just the way you like. And a tea and coffee station provides you with your best start to the day. For lunch, enjoy a fresh soup and salad bar, plus delicious international food stations, and countless mouthwatering desserts.

Lunch and dinner options at the buffet include American fare but it's the theme menus that are the biggest hits. You might eat at a Mongolian grill one night, have a Mexican feast the next or indulge in dishes made to order from a pasta station. Vegetarian and gluten-free choices are also available, and your head waiter can help if you have other dietary needs.

The Most Romantic Cruise Ship Dining

Cruises can be so romantic, and the specialty dining options speak to that. If you're traveling with your children, they'll have fun at the ship's award-winning Adventure Ocean® Youth Program while you savor dinner and drinks with your sweetheart. Make it special and take your VIP seats at the Chef's Table, where a freshly prepared, six-course meal is expertly paired with wines to match. Or, head to the elegantly appointed 150 Central Park, where locally sourced ingredients are the star of each plate. For steak lovers, Chops Grille is a popular cruise ship restaurant featuring perfectly grilled prime beef, Maine lobsters and grilled branzino alongside perfectly paired wine offerings. If you're celebrating an anniversary or other special moment, let the restaurant know when you make reservations — you may be in for a fun surprise!

Or, if getting dressed up for a night out isn't on the menu, stay in and order room service, where your meal for two is delivered to your stateroom. This is also the ideal option for those who like to dine later or have a midnight snack attack, since room service is available 24/7.

Dining on a cruise vacation is a great opportunity to try something new. Make dinner for two a sensory experience at the interactive Izumi Hibachi and Sushi experience. This Japanese restaurant offers traditional teppanyaki with trained chefs that will slice, dice and julienne over a hot griddle right in front of your eyes. Your entrée comes with a side of pyrotechnical, tasty showmanship.

I recommend making reservations at one of my favorites, the Samba Grill, where an all-you-can-eat Brazilian rodizio restaurant puts you in the driver's seat regarding how much you'd like and when. Push culinary boundaries at Wonderland Imaginative Cuisine, where molecular gastronomy dazzles with a feast for the senses. This is one of the best cruise ship restaurants at sea — here, you can enjoy crispy crab cones topped with an airy avocado mousse, for example, and dreamy, show-stopping desserts are always photo-worthy!

For those who adore Italian fare, Royal Caribbean restaurants include Giovanni's Italian Kitchen, the newest addition, followed by Giovanni's Table and Jamie's Italian by celeb chef Jamie Oliver. Think: eggplant or chicken Parmigiana, pasta carbonara, Chianti-braised short ribs. There's a lot of amore to share in these plates for two or the whole family!

Can You Bring Food on a Cruise?

One of the most commonly asked questions is: Can you bring snacks on a cruise? Yes, you can bring non-perishable, pre-packaged food in limited quantities onboard. As for snacks, things like chips, sodas and candies are permissible, while fresh fruit, vegetables, homemade treats and meat are not. This comes in handy especially when traveling with babies and young children who may have a favorite snack. Keep in mind that the quick-service, casual eateries onboard — including Sorrento's, Wipe Out Café, Johnny Rocket's and El Loco Fresh — are all included in your cruise fare and offer treats to make your cruising experience as easy and enjoyable as possible.

Written By MARY LUZ MEJIA

Colombian-born, Canadian raised Mary Luz Mejia is a twice NATJA nominated freelance food/travel journalist, Gemini-nominated former food TV producer and Level II Certified Chocolate Taster. Her work has been published in Saveur Magazine, the Toronto Star, The Globe & Mail, The Latin Kitchen, Rodale's Organic Gardening and Toronto Life to name a few. Former Saveur Editor-In-Chief James Oseland calls her "One of Toronto's most passionate food journalists" and her personal goal is to master iconic Latin American dishes, one plate at a time. And por supuesto, se habla Español!

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• Cruise Ships
• Carnival Firenze

Carnival Firenze ™

• Dining & Activities
• Sails From:

Long Beach is fun, but it isn't known as a hotspot of Italian culture… yet! In spring 2024, Carnival Firenze will debut, setting sail from this homeport towards south-of-the-border fun along Mexico's Pacific coast! So, Long Beach, you're wondering what to expect from Fun Italian Style ™ ? Grab your movie star sunglasses and throw on a scarf — just for style — as you make your entrance at Piazza Duomo , named for Florence's iconic domed cathedral. To get a taste for onboard flavor and flair, check out spots like the elegant three-course Michelangelo and Medici Restaurants , traditional Italian foods, cocktails and more at Il Viaggio , plus Italian street food spot La Strada Grill ™ . You're even going to find an Italian market, Il Mercato , featuring faves like sauced-up meatballs, sandwiches with inspiration from Italy and beyond, plus sausages and salads. And since we're always authentic… most of the time, you can enjoy the fusion-y goodness of Mexican-Italian Tomodoro ™ plus Guy's Burger Joint , which now features classics and burgers with Italian twists. For refreshment served up in a glass, look to cocktail bar Amari ™ , frozen drinks with a bit of attitude at Rococó ™ , Frizzante ™ with its three specialties (bubbly drinks, snacks and coffee!), plus classic Italian cocktails and martinis with surprising and fashionable twists (and live music too!) at Moda Bar and Lounge ™ . Even more spots for entertainment include the classic-theater vibe of Teatro Rosso featuring Playlist Productions shows, and Tuscan Lounge paying tribute to Florence's iconic home region. Let's not forget Terrazza staterooms — we could never! — which give you a stylish, comfy place to unwind from all the fun… near a private deck featuring exclusive amenities like all-day lounging at Terrazza Moda home to great views, drinks, entertainment, whirlpools and more. While we're excited about the Italian side of this ship, it's not the whole story. Carnival has some true fan-favorites we knew folks would be asking for. ( ) That's why Carnival Firenze also includes familiar flavors like Bonsai Teppanyaki ™ and Fahrenheit 555 Steakhouse ™ . Places to celebrate absolutely anything (or just nothing!) include Piano Bar 88 and Serenity Bar , while you can seriously kick back at Cloud 9 Spa ™ and Serenity Adult-Only Retreat ™ . Kids are going to love Camp Ocean ™ , Circle “C” ® and Club O2 ® — each one is perfectly designed for a different age group. And if active/splashy fun is your thing, that's honestly a great thing and we can tell you're going to be spending time at WaterWorks ™ and SportSquare ™ , home to a ropes course, jogging track, mini golf course and outdoor fitness center. Long Beach! Carnival Firenze is sailing now from your sweet shores. Andiamo!

• 135,156 Gross Tonnage
• 4,126 Guest Capacity
• 1,061 Length In Feet
• 1,425 Onboard Crew

INSIDE THIS SHIP

Just like a delicious cake, your ship is made of layers. Find out which fun ingredients — staterooms, dining, activities — go into each deck.

YOUR STATEROOM

Terrazza interior.

A cozy, classic stateroom decked out with Italian flair… plus amenities like exclusive access to a private deck featuring all-day lounging with great drinks, entertainment, whirlpools and more.  (All Terrazza stateroom guests must be 12 or older.)

Amenities exclusive to Terrazza staterooms:

• Access to private deck featuring all-day lounging with great drinks, entertainment, whirlpools, and more
• Daily continental breakfast at the nearby lounge
• Sailaway event featuring live music
• Comfy Terrazza-branded robes and towels for your use

Plus, every room includes:

• Dedicated stateroom attendant
• Soft, cozy linens
• Plenty of closet and drawer space
• In-room safe for valuables
• Stateroom climate control

Interior with Picture Window (Walkway View)

Every room includes:

Interior with Portholes

Interior upper/lower with portholes, interior upper/lower, deluxe ocean view.

Deluxe Ocean View staterooms are a great choice for families who want to let the sun shine in as they sail. Rooms of this type feature great views, a full bathroom — plus a separate washroom.

Deluxe Ocean View (Obstructed View)

Terrazza premium vista balcony.

If you’re all about living the Terrazza life while you cruise… we like your style, and have just the room for you. There’s tons of Italian flair on the inside, but what’s outside counts too! And in this case it’s an incredible wraparound balcony for luxurious private lounging with a sea breeze. But don’t spend all your time here: you also have exclusive access to a private deck featuring all-day lounging with great drinks, entertainment, whirlpools and more.  (All Terrazza stateroom guests must be 12 or older.)

• Access to private deck featuring all-day lounging with great drinks, entertainment, whirlpools and more

Terrazza Premium Balcony

When you want the most sea breeze and the amazing views — but you also want Italian style to match — a Terrazza Premium Balcony might be just the thing. An extra-wide balcony is just one of the perks… but don’t forget exclusive access to a private deck featuring all-day lounging with great drinks, entertainment, whirlpools and more.  (All Terrazza stateroom guests must be 12 or older.)

Terrazza Aft-View Extended Balcony

A balcony made for watching the ship’s calm wake as we sail along, plus an interior with Italian style on the inside. That’s your Terrazza Aft-View Extended Balcony! Well, that and exclusive access to a private deck featuring all-day lounging with great drinks, entertainment, whirlpools and more.  (All Terrazza stateroom guests must be 12 or older.)

Terrazza Cabana

A Terrazza Cabana stateroom gets you real estate on one of the most desirable addresses on the ship: your very own lounging patio complete with deck chairs. Plus, you'll have easy access to the exclusive private deck featuring all-day lounging with great drinks, entertainment, whirlpools and more.  (All Terrazza stateroom guests must be 12 or older.)

Premium Balcony

We designed balcony staterooms for maximum sea breeze and the most stunning views, and this stateroom features a balcony that's even wider than our standard balcony for extra outdoor space.

Aft-View Extended Balcony

Aft-View Extended Balcony staterooms feature a larger balcony for more lounge-around room, more kick-back space... not to even mention some of the best views. Get ready to relax as you gaze upon the ship's gentle wake from your spacious balcony.

Cove Balcony

Cove Balcony staterooms get you close to the waterline, and feature balconies that let you make the most of your location, for one amazing up-close view of the wake and sea foam as the ship cruises along.

Ocean Suite

An Ocean Suite lets you experience a private, spacious relaxation... more space for stretching out indoors, including a walk-in closet and bathroom with whirlpool tub, plus a large balcony for kicking back outdoors.

Amenities exclusive to suites:

• Priority check-in and boarding
• Priority Main Dining Room time assignment
• Priority debarkation at homeport, and ports of call requiring a water shuttle or with arrival times later than 9:30 AM
• Access to private deck featuring all-day lounging with great drinks, entertainment, whirlpools and more (guests 12 or older only)
• Two large bottles of water
• Pillow-top mattress

Ocean Suite (Obstructed View)

Onboard activities, onboard dining, which way to mexico.

Carnival Firenze gives you options for exploring Mexico’s beautiful Pacific coast, sailing from Long Beach.

* Taxes, fees, and port expenses are additional per person.

Princess Cruises Chef’s Table celebrates classic culinary elegance

By cristine struble | jun 3, 2024.

While the cruise brand’s commercials might say welcome aboard to love, Princess Cruises Chef’s Table has guests swooning over the sophisticated dining experience. For those craving culinary elegance, this specialty dinner is a highly coveted reservation.

The food and beverages on board a Princess Cruises ship focus on classics. While other cruise brands might celebrate smoke bubble cocktails or globally inspired food courts, the Rudi Sodamin curated culinary menus appreciate the splendor and glamour that a classic cruise experience has always been, impeccable food with a sense of flare.

Beyond the special restaurants and main dining room options, one Princess Cruises dining experience might be the most coveted reservation on board. Often held just once during an itinerary, the specialty Chef’s Table is an intimate dinner that food travelers covet.

Anyone who has seen a small group of guests parading through the restaurant with those white jackets might wonder about the secret that is about to be revealed. Beyond the door to the galley, a culinary delight awaits, and everyone will leave fully impressed.

For those unfamiliar with the Chef’s Table, the culinary experience is a special request. Once on board, guests should speak with the concierge about booking the reservation. Space is quite limited. Given the complexity of the food experience, it is rarely held on a sea day. Also, the reservation does require an additional cost, which is more than any other specialty restaurant.

To be honest, this specialty dining experience is not for everyone. Guests who have an appreciation for an impeccable dinner with elevated ingredients and intricate plating will enjoy this event. For people who rarely venture away from a burger and fries or prefer plain noodles, their time might be better spent elsewhere.

After stepping into the galley, a stunning table awaits. Adorned with dazzling chocolate art and sophisticated ice sculptures, guests appreciate connection between food and art. Even though the bustling galley pushes to complete service, guests bask in that small enclave as the Executive Chef explains the appetizers and champagne pairing. From the first bite to the last crumb, the palate awakens for the delicious journey ahead.

While each multi-course tasting dinner will be different, the food and wine experience is rooted in classic cuisine. Before the fork hits the plate, it is the visual that is almost unbelievable. For example, the succulent salmon perched on what looks like an ice cube is a crunchy cracker that tricks the eye.

Followed by the opulent foie gras with brioche transitioning to satisfying soup with briny oyster, the courses offer another chapter in this food story. Each dish adds another layer while still standing on its own.

Even as the mid-dinner sorbet cleanses the palate, a simple concept turns into a special experience. The balance of presentation with thoughtful food progression showcases the attention to detail at every turn.

As the dinner heads into its sweet ending, the dessert course showcases the pastry chef’s mastery. The lemon perched on the plate is almost too pretty to break open to reveal the luscious, creamy center. With a few truffles to enjoy with that last sip of wine, the evening is one that flavors precious memories for years to come.

While there is always a place for Crown Grill and main dining options, the Chef's Table is a taste of opulence that is unlike any other dining experience on board. It is a reminder that precision, elegance, and culinary creativity should always be celebrated.

Princess Cruises Chef’s Table experience can be booked onboard. Check with dining services or the concierge for more information.

Carnival is known for ultra-cheap cruises. I sailed on its new ship — and I'm not sure that's completely true.

• Carnival Cruise Line is well known for its  relatively affordable fares .
• But my recent Carnival Firenze cruise was filled with enticing pay-to-play amenities.
• Even the complimentary venues had up-charged options, making it easy for travelers to blow past their budget.

If you aren't careful, your Carnival cruise could quickly become as expensive as an Oceania one.

Peruse any of the "US' most budget-friendly cruise lines" lists, and you're sure to find Carnival somewhere near the top. In 2024, its most affordable itinerary is $164 per person for a four-night sailing from Miami — more than $20 cheaper than Royal Caribbean and Norwegian's least expensive ones.

That's about $40 a day for food, accommodations, onboard entertainment, and the ability to see several destinations in one vacation.

Sounds like a steal, right?

Well, not quite.

You'll be met with a flurry of tempting up-charged amenities the moment you board Carnival's ships . So, if you're prone to giving into these little luxuries, you can kiss your budget goodbye.

I went on my first Carnival cruise in mid-May: a four-night sailing from Long Beach, California, on Carnival Firenze.

I paid $735 for a solo interior cabin, including optional gratuities.

If that sounds relatively expensive, you'd be right. Carnival Firenze is the company's latest vessel, and newer cruise ships generally command a pricing premium.

It's also worth noting that I had booked it less than 10 days before embarkation. Oops.

I thought I knew what to expect when it came to the cruise industry's 'pay-to-play' game.

Mass-market cruise lines have been increasingly slapping fees on on-board amenities and activities. I knew excesses like alcohol, WiFi, and specialty dining would cost extra, as is typical across the industry.

The only one I fell for was WiFi, of which the premium package cost me $85 for all four nights. I was there for work, after all.

Cocktails were generally about $13, while beers and seltzers were about $9 each. Specialty restaurants like teppanyaki and Italian cost about $40 per person, while the steakhouse was $49.

None of these were surprising. Even premium cruise lines charge extra for higher-end restaurants and beverages.

But on Carnival, it felt like almost everything beyond the bare minimum carried an additional fee.

Even complimentary dining venues dangled tempting dollar sign-afflicted dishes — including the buffet, where guests had to pay for chicken wings.

Want an empanada? The Empanadas and Pie kiosk sold them for $1.50 apiece.

Craving a lobster roll? The dinnertime Seafood Shack booth (which otherwise has free breakfast and lunch options) sells one for $18.

Looking for some pizza? You could grab a free pepperoni slice at the pizza stand — or pay $6 for the fancier Korean barbecue steak pie.

That darn dollar sign symbol tormented me morning to night, on and off the ship.

I had been craving a juice for breakfast. Too bad it was $5 (in the complimentary main dining room, no less).

I would've loved some popcorn during the evening movie showings. A bag costs $4.

During our second stop in Ensenada, Mexico, I briefly considered taking the shuttle from the port to downtown. However, that would've been another $4.

But the most egregious 'incident' came during afternoon tea.

The daily schedule denoted pay-to-play events with a small dollar sign symbol. "Tea Time" didn't have one, so off I scurried, excited for some free mid-afternoon caffeine and sweet treats.

You can probably guess where this story is headed.

After I took my seat, a waitperson arrived at my table with an organized box of tea bags, giving me just enough time to review my options before announcing they were $1.50 each. On principle, I declined.

A few minutes later, he returned to my table to let me know that he did, in fact, have some free options stashed behind the up-charged bags. They were the same as those available in the buffet: Lipton and Bigelow's green tea.

During breakfast, one of the servers joked that my croissant and Lipton tea would cost $20 each.

I knew he was kidding, but for a split second, I was worried he wasn't. At that point, I expected almost everything I wanted to come with a price tag.

Carnival, I get it. Get that bag, sis!

But not being immediately upfront about the $1.50 tea bag and otherwise free options felt unecessarily deceitful.

In the company's defense, not everything had a price tag. Fun activities like the mini-golf course, waterslides, and fear-of-height-inducing ropes course were complimentary and great for forgetting how annoyed I was about "tea gate."

Carnival is just following the industry trend.

There's a reason onboard spending has skyrocketed over the last year. Mass-market cruise lines have been increasingly adopting a model reminiscent of budget airlines: offer a low base fare and present a slew of irresistible amenities at an additional price.

Competitors like Norwegian and Royal Caribbean are repeat offenders, too.

On Norwegian Prima , mini-golf costs $10 per person, while the VR arcade sets guests back $29 for one hour.

On Royal Caribbean's Icon of the Seas , mini-golf is free! But walk slow if you decide to spend money on the ship's part-agility, part-ziplining course. It costs $49 to participate — and could be completed in a minute or so.

So yes, going on an ultra-cheap Carnival cruise is possible if you’re like me, stubbornly unwilling to spend extra.

But if you're a pushover who easily gives into temptation, be sure to develop a backbone before you cruise with Carnival .

If you don't, mai tais and movie popcorn costs could add up quicker than expected.

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Itinerary for Anant Ambani-Radhika Merchant's pre-wedding cruise party is out

The invitation card for anant ambani and radhika merchant's second pre-wedding bash reads 'la vite e un viaggio', which means 'life is a journey'..

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• Anant-Radhika's second pre-wedding bash will be held on luxury cruise
• Invitation card with dress code and themes accessed by India Today
• Several Bollywood A-listers to attend event

The itinerary for Anant Ambani and Radhika Merchant's second pre-wedding bash , which will be held on a luxury cruise, has been accessed by India Today. The pre-wedding festivities aboard the cruise, which will be attended by several Bollywood A-listers and global personalities, will begin in Italy and end in France on June 1.

The pre-wedding invitation card reads "La Vite E Un Viaggio", which means "life is a journey". Ahead of the event, actor Ranveer Singh, cricket legend Mahendra Singh Dhoni and his wife, actor-couple Ranbir Kapoor-Alia Bhatt were spotted at the Mumbai airport. Around 300 VIP guests from across the globe have been invited for the event.

May 29: On Board at Sea Theme: 'STARRY NIGHT' Dress Code: Western Formals

May 30: On Land Rome Theme: 'ROMAN HOLIDAY' Dress Code: Tourist Chic Attires

May 30: On Board Theme: LA DOLCE FAR NIENTE Dress Code: Retro

May 30: TOGA PARTY

May 31: On Board Theme: 'V TURNS ONE UNDER THE SUN' Dress Code: Playful

May 31: On Land Cannes Theme: LE MASQUERADE Dress code: Black the Masquerade

May 31: On Board Theme: PARDON MY FRENCH (after party)

June 1: On land Portofino Theme : 'LA DOLCE VITA' Dress code: Italian summer

A strict no-phone policy will be in effect aboard the cruise to safeguard the intimate moments shared by the couple.

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